Sushi Hasegawa Shinsaibashi Main Branch

Enjoy a sushi and Kyoto cuisine feast born from the finest ingredients and the skill and sophistication of well-trained artisans that only Sushi Hasegawa can offer. The menu includes appetizers, sashimi, soups, grilled dishes, sushi, and dessert.

A course specializes in Hasegawa's signature sushi. It is available only for counter seats. Includes 15 kinds of recommended sushi, such as Ootoro, Uni, and Nodoguro, plus red miso soup and dessert (sherbet).

The soft-serve ice cream made with the freshest milk directly from Takara Farm in Kutsuki, Shiga Prefecture, is exquisite. This popular dessert combines soft-serve ice cream with homemade azuki beans and warabimochi rice cakes. Please enjoy it at the end of a pleasant time!

Enjoy live eel from Lake Biwa in Shiga prefecture. We cut eel only after we receive the order to serve the best taste, aroma, and texture unique for very fresh eel. Enjoy the eel in various cooking ways, such as glaze-grilled eel, broiled without seasoning (half & half), and Yanagawa Hot Pot.

Exquisite soft ice cream is made from fresh milk just squeezed and directly sent from Takara Farm in Kutsuki, Shiga prefecture. Enjoy our dessert combining this soft ice cream with home-made red bean paste and warabimochi (bracken-starch dumpling). Have a happy moment with this dessert to finish your meal!