Kuroge Wagyu Junniku Yakiniku M.M.ya
黒毛和牛純肉焼肉 M.M.ya
From the chef
Taking great care in his work, Mr. Hama sorts the meat and brings out the best flavor.
Since childhood, he had a passion for cooking, naturally stepping into the food world. He worked in the meat industry, expanding his knowledge in meat handling. Currently, he has demonstrated his culinary skills as the head chef at the newly opened M.M.ya since November 4th, 2023.
濱 健一Kenichi Hama
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- From the chef
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Kuroge Wagyu Junniku Yakiniku M.M.ya
黒毛和牛純肉焼肉 M.M.ya
Shop
06-6732-8288 (+81-6-6732-8288)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 2-minute walk from Exit 25 of Namba Station
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Alcohol / Wine,Alcohol / Shochu / Yakiniku (Japanese BBQ),Yakiniku/Steak
- paymentsAverage price
- 8,000 JPY
- scheduleOpen
- Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- Irregular
- pin_dropAddress
-
2-2-14, Dotonbori, Chuo-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区道頓堀2-2-14
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Taiwan speaking staff / No smoking / Special diet / Western cutlery / Reservations / course meals / Take out / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
