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From the chef

Mr. Mori loves "Kobe Beef" and spreads its attractiveness to the world.

Kobe Beef Daia Asakusa Rakutenchi Branch_Shunya Mori

He started his career as a French chef and has a wide range of culinary knowledge, including Japanese cuisine. He has been working hard to spread the attractiveness of Kobe beef at Kobe Beef Daia Asakusa Rakutenchi Branch, which opened on July 15, 2023. He continues honing his skills to bring out the best ingredients and impress guests with his authentic hospitality.

森 俊哉Shunya Mori

Kobe Beef Daia Asakusa Rakutenchi Branch

神戸牛ダイア 浅草楽天地店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

03-5246-4929 (+81-3-5246-4929)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3-minute walk from Asakusa Station on the Tsukuba Express Line. Located on the 3rd floor of Tokyo Rakutenchi Asakusa Bldg. across from Asakusa Don Quijote.
restaurantCuisine
Alcohol / Sake,Western / Steak,Western / Western Teppanyaki (iron griddle grilling) / Steak,Yakiniku/Steak
scheduleOpen
11:00 am - 10:00 pm (L.O. 9:30 pm)
blockClosed
None
paymentsAverage price
10,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / American Express / Master Card
QR Code Payments
(Apple Pay, Google Pay)
pin_dropAddress

3F, 2-6-7, Asakusa, Taito-ku, Tokyo map

Kobe Beef Daia Asakusa Rakutenchi Branch_Outside view
local_taxiAddress (for taxi driver )
東京都台東区浅草2-6-7-3F
translateEnglish services
English menu available.
listFeatures
English menu / Free Wi-Fi / Reservations / Child friendly / course meals / Take out / All you can drink / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.