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SAVOR JAPAN

Appetizing ambience

Open kitchen dining experiences

Warm hospitality, showmanship and mouthwatering cuisine come together in refreshing dining experiences at Tokyo's open kitchen restaurants, where customers and chefs interact for a deeper enjoyment.

Shimbashi Robataya

Shimbashi, Tokyo

Shimbashi Robataya

  • Shimbashi Robataya - Menu_01
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Shimbashi Robataya, only a minute's walk from Shimbashi Station, is a favorite among foreign travelers. The food is openly grilled and you can experience the ultimate in traditional izakaya cuisine by requesting the chef's special of the day. The cozy atmosphere and alluring aroma of fresh, carefully selected ingredients will likely inspire you to order Japanese sake as well.

Teppanya Benbe Mita Branch

Hamamatsucho, Tokyo / Shibaura, Tokyo

Teppanya Benbe Mita Branch

  • Teppanya Benbe Mita Branch - Menu_01
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For lunch, Teppanya Benbe Mita serves okonomiyaki, the soul food of western Japan. Chef Oguma dynamically flips them on the hot iron griddle while encouraging guests at the counter to devour them straight from the hot plate. The restaurant transforms into an izakaya-style teppanyaki restaurant at night to provide delectable dishes that leave a lasting impression of your trip to Japan.

Bifteck Kawamura Roppongi branch

Roppongi, Tokyo

Bifteck Kawamura Roppongi branch

  • Bifteck Kawamura Roppongi branch - Menu_01
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  • Bifteck Kawamura Roppongi branch - Menu_03

When traveling in Tokyo, be sure to try teppanyaki at Bifteck Kawamura Roppongi branch, which serves delicious Kobe beef entertainingly grilled on sizzling hot iron griddles. Or try the exquisite lobster, taken straight from the fish tank and prepared before your eyes. The delicious fare and energetic performance are sure to brighten your day.

Daikanyama Kishin

Daikanyama, Tokyo / Ebisu, Tokyo

Daikanyama Kishin

  • Daikanyama Kishin - Menu_01
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Daikanyama is becoming increasingly popular for ramen shops and theme cafes. But the real attraction is Daikanyama Kishin, a teppanyaki restaurant only 5 minutes by foot from the station where Kobe beef is served in various styles — even in ramen dishes. Chef Yamashita enjoys conversing with guests and always personalizes service to match guests' food and drink preferences.

Ginza Sugimoto

Ginza, Tokyo

Ginza Sugimoto

  • Ginza Sugimoto - Menu_01
  • Ginza Sugimoto - Menu_02
  • Ginza Sugimoto - Menu_03

Nestled in the lively Ginza shopping district is Ginza Sugimoto, where you can dine in a sophisticated atmosphere.
The spacious 8 counter seats are a bit far from luxurious, yet their warm wooden interior invites you as a special guest.
A selection of handcrafted tableware well-chosen by the chef feasts your eyes. In addition to dining, experience a delightful moment with a touch of the chef's passion in every detail.

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