SAVOR JAPAN -Japanese Restaurant Guide-

A restaurant that cares-Numazu city's best bring you karasumi (dried mullet row) pasta, shrimp, seafood, and a loving chef

A dish that puts our specially ordered karasumi (mullet roe) from Italy to luxurious use. You can enjoy the perfect combination of rich karasumi and fragrantly baked shrimp. Seafood and vegetables are all the freshest, local produce and we use the finest meat and rice from Yamagata Prefecture. Please enjoy our special seasonal dishes. Our chef usually stays in the kitchen, and so he does not have many opportunities to converse directly with customers. Hence, he puts his heart and soul into his dishes, hoping to strike a conversation with them this way. He would be honored if people could spend their cherished time here leisurely. We have prepared a hidden party room on the second floor. As this room can occupy between 10 to 25 people, please be sure to spend happy times with your loved ones. You are most welcome to make your way to our restaurant, regardless of the occasion. A dish that puts our specially ordered karasumi (mullet roe) from Italy to luxurious use. You can enjoy the perfect combination of rich karasumi and f read moreragrantly baked shrimp. Seafood and vegetables are all the freshest, local produce and we use the finest meat and rice from Yamagata Prefecture. Please enjoy our special seasonal dishes. Our chef usually stays in the kitchen, and so he does not have many opportunities to converse directly with customers. Hence, he puts his heart and soul into his dishes, hoping to strike a conversation with them this way. He would be honored if people could spend their cherished time here leisurely. We have prepared a hidden party room on the second floor. As this room can occupy between 10 to 25 people, please be sure to spend happy times with your loved ones. You are most welcome to make your way to our restaurant, regardless of the occasion. ... learn more from chef