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From the chef

What motivates the chef's trial and error is how to best serve seasonal ingredients.

Edomae Sushi Takewaka Annex_Naoya Ichijo

Mr. Ichijo is a native of Saitama Prefecture (born August 14th, 1976). He made rolls at a relative's sushi store while in elementary school, which led him to pursue a life as a professional sushi chef. After graduating from high school, he honed his skills at a few sushi restaurants, and in 2006, he entered Takewaka. In addition to the traditional Edo- (Tokyo-) style sushi, he makes creative dishes that require time and effort, capturing the hearts of regulars who visit from afar.

一條 直也Naoya Ichijo

Edomae Sushi Takewaka Annex

江戸前鮨 竹若 別館 

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-3546-9113 (+81-3-3546-9113)

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Access
Exit through exit two of Tsukiji Station, and it is a 30 second walk along "Shinbashi Dori" towards "Tsukiji 4 Chome intersection"! Facing Tsukiji Hongan-ji.
Cuisine
Japanese / General,Japanese / Sushi,Japanese / Sashimi (raw fish)/Seafood / Sushi,Japanese
Average price
Dinner: 6,500 JPY / Lunch: 1,200 JPY
Open
11:15 am - 10:00 pm (Closed 2:00 pm - 5:00 pm) Lunch 11:15 am - 2:00 pm
Closed
None
Address

1F Higashi Ginza Plaza Bldg., 2-14-8 Tsukiji, Chuo-ku, Tokyo map

Edomae Sushi Takewaka Annex_Outside view
Address (for taxi driver )
東京都中央区築地2-14-8東銀座プラザビル1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Lunch / Smoking allowed / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Large shochu selection / Large sake selection

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