Ginza Koharebiyori

Our restaurant's speciality is our Mapo Tofu (tofu and minced meat in a spicy sauce), which is spicy, but full of flavor! If you take one bite, there's no doubt that you will be hooked.

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We use raw ingredients our owner-chef has carefully selected to create a superb balance of flavor! You will definitely become addicted to it.

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Our restaurant's specialty shark fin cuisine, which has been thoroughly boiled together for many hours. A melted texture with an exquisite flavor.

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