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Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5600-0151 (+81-3-5600-0151)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

A fisherman's son brings you some of the best seafood in Ginza

Seasoned with ingredients like white and red miso, soy sauce, sugar, and mirin, then carefully boiled, melt-in-your-mouth beef tendon with boiled egg and konyaku is steeped in flavor. It's a favorite to go with shochu. Thanks to having founded some fishery companies in Myanmar, the owner is able to get wild sea tigers directly. Big and full of flavor, you can have your fill of real shrimp flavor with simple preparations like grilling with salt or boiling. We go to Tsukiji three times a week and markets in the outskirts on other days. Because his father and brother are fishermen, the owner has been well-versed in seafood since childhood and is confident as a fish connoisseur. We offer fish as fresh and as delicious as possible. About a three minute walk from Ginza station on every line, Ginza Tachibana is a well know Izakaya that has been operating continuously for over thirty years in the fiercly competitive Ginza district. A charming place with a folksy atmosphere, an undoubtedly skilled chef, and big, filling portions. Seasoned with ingredients like white and red miso, soy sauce, sugar, and mirin, then carefully boiled, melt-in-your-mouth beef tendon with boiled egg read moreand konyaku is steeped in flavor. It's a favorite to go with shochu. Thanks to having founded some fishery companies in Myanmar, the owner is able to get wild sea tigers directly. Big and full of flavor, you can have your fill of real shrimp flavor with simple preparations like grilling with salt or boiling. We go to Tsukiji three times a week and markets in the outskirts on other days. Because his father and brother are fishermen, the owner has been well-versed in seafood since childhood and is confident as a fish connoisseur. We offer fish as fresh and as delicious as possible. About a three minute walk from Ginza station on every line, Ginza Tachibana is a well know Izakaya that has been operating continuously for over thirty years in the fiercly competitive Ginza district. A charming place with a folksy atmosphere, an undoubtedly skilled chef, and big, filling portions. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Seafood Izakaya Maru

海鮮居酒屋MARU

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5600-0151 (+81-3-5600-0151)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
Two minute walk from JR Kinshicho Station, before the Kotobashi 4-chome traffic light
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake,Alcohol / Shochu / Japanese Izakaya (bar/pub),Taverns
Average price
Dinner: 3,800 JPY / Lunch: 700 JPY
Open
[Weekday] Normal hours 17:00-00:00 (last order at 23:00), last order for drinks at 23:30 [Sunday, national holiday] Normal hours 15:00-23:00 (last order at 22:00), last order for drinks at 22:30 [Saturday] Normal hours 15:00-00:00 (last order at 23:00), last order for drinks at 23:30
Closed
Thursdays
Address

4-29-15 Koto Bashi , Sumida-ku, Tokyo map

Seafood Izakaya Maru_Outside view
Address (for taxi driver )
東京都墨田区江東橋4-29-15
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Free Wi-Fi / Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Tatami room / course meals / All you can drink / Large shochu selection / Large sake selection / Restaurants with Facebook pages

Japanese Dining Etiquette

Japanese Dining Etiquette - JAPANESE SAKE Japanese Dining Etiquette - PRIVATE ROOM

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