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From the chef

After experiencing the field of western cuisine, he entered into the world of charcoal-grilling where ingredients are the most important.

Tenjin Horumon Imaizumi branch_Kazuyuki Yoshimatsu

He was born in 1975 in Fukuoka prefecture. Being influenced by his father who was a chef, he also decided to be a chef and had a part time job as a chef during his school days. Then he worked for 6 years at a western-style restaurant at a hotel, and a café restaurant for 5 more years cooking Italian dishes and desserts to improve his skills. He also worked actively as the sous-chef at a restaurant for wedding parties. He developed original western dishes and course menus, and was in charge of kitchen management and for training the new staff for 7 years. Currently, he is fascinated with charcoal-grilled cuisine bringing out the original tastes of the ingredients, and working actively as the manager.

吉松 和幸Kazuyuki Yoshimatsu

Tenjin Horumon Imaizumi branch

天神ホルモン 今泉店

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 092-752-5169 (+81-92-752-5169)

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Access
5 minutes walk from Fukuoka (Tenjin) Station on Nishitetsu Omuta Line. Behind the TSUTAYA shop along Kokutai-doro Avenue
Cuisine
Asian/Ethnic / Yakiniku (grilled meat),Japanese / Motsu nabe (offal hotpot),Asian/Ethnic / Horumon (offal meat) / Yakiniku (grilled meat),Korean
Average price
3,500 JPY
Open
5:00 pm - 2:00 am (L.O. 1:30 am)
Closed
Irregular
Address

1-18-38, Imaizumi, Chuo-ku, Fukuoka-shi, Fukuoka map

Tenjin Horumon Imaizumi branch_Outside view
Address (for taxi driver )
福岡県福岡市中央区今泉1-18-38
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Free Wi-Fi / Late-night service / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / All you can drink / Large shochu selection / Large wine selection

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