Miyazaki food restaurant, Mansaku in Dai Nagoya building Branch

A long-established restaurant from Miyazaki, treasure of food materials, opens its first restaurant in Nagoya.

The long-established restaurant [Mansaku], 80 years in business in Miyazaki, opens a new branch in Nagoya, inheriting the tradition and mind. This new read more branch restaurant comes after its forerunners in Osaka and Tokyo.The bistro serves [umani] and [charcoal fire-roasted chicken] which are special menus from the main restaurant. Using food materials directly delivered from Miyazaki, all the staffs continue to pursue Miyazaki food, according to the owner's motto, [Take good care of the customer].You can feel the restaurant's love for Miyazaki and sincerity for the customers in the menus of shochu (a clear liquor distilled from potatoes, rice, etc.) displaying the map of Miyazaki and detailed descriptions of food materials, etc.You can fully enjoy the attractiveness of Miyazaki while sitting in Nagoya, and could get into the mood of a trip there. learn more from chef