nicotto & mam
ニコット&マム
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From the chef
Wants to spread doughnuts that even children allergic to eggs can eat.
He was born in 1970 in Kyoto. During his 6 year overseas experience working as a bridal planner, he decided to open an doughnut café after going back to Japan, as he went to one daily, and learned the know-how on his own. While developing original doughnuts, he was requested to create one safe for those who are allergic to eggs, which is why he opened [nicotto & mam] to serve doughnuts without using eggs.
山内 健司Kenji Yamauchi
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- From the chef
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nicotto & mam
ニコット&マム
Help desk
Shop
- location_onAccess
- In Kyoto Tower, 2 minutes walk from the central exit of JR Kyoto Station
- restaurantCuisine
- Cafe/Sweets / Others,Cafe/Sweets / Coffee / Sweets,Cafe/Sweets
- paymentsAverage price
- 800 JPY
- scheduleOpen
- 11:00 am - 11:00 pm
- blockClosed
- Irregular
- pin_dropAddress
-
721-1-B1F, Higashishio-Koji Cho, Karasuma Dori Shichijo Sagaru, Shimogyo-ku, Kyoto, Kyoto map
- local_taxiAddress (for taxi driver )
- 京都府京都市下京区烏丸通七条下ル東塩小路町721-1-B1F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- listFeatures
-
English menu / Free Wi-Fi / Late-night service / No smoking / Child friendly
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews