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From the chef

Wants to make many people happy through his dishes.

Kyoto Chinese Restaurant  Seikaen_Satoru Shimizu

He was born in 1959 in Kyoto. He often cooked dinner for his brothers since he was a child. As he enjoyed making his beloved family or friends happy with his food, he became fond of cooking. He decided to make something he liked into his job, and went to a cooking school after graduating from high school. After having training at renowned Chinese restaurants in Kyoto, such as Chugoku Hanten, Chinese Restaurant Hakuho, and Park Hotel Tenshin Hanten, he opened [Seika En] at the age of only 23.

清水 悟Satoru Shimizu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
2 minutes walk from the central exit of JR Kyoto Station, in Kyoto Tower 
restaurantCuisine
Chinese / General,Chinese / Gyoza (dumplings),Chinese / Chinese Sosaku (creative cuisine) / Chinese,Chinese
paymentsAverage price
Dinner: 1,000 JPY / Lunch: 1,000 JPY
scheduleOpen
11:00 am - 11:00 pm
blockClosed
pin_dropAddress

721-1, Higashishio-Koji Cho, Karasuma Dori Shichijo Sagaru, Shimogyo-ku, Kyoto-shi, Kyoto  map

local_taxiAddress (for taxi driver )
京都府京都市下京区烏丸通七条下ル東塩小路町721-1
translateEnglish services
English menu and English-speaking staff available.
credit_cardCredit Cards
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking

*Please add a special request for inquiries regarding smoking/non-smoking.