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1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Imabari Teppan Yakitori Yamadori Shibuya

今治・鉄板焼鳥 やきとり 山鳥 渋谷店

  • Shibuya Station, Tokyo
  • Japanese / Yakitori (grilled, skewered chicken),Japanese / Chicken,Alcohol / Shochu / General,Taverns

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-3461-8200 (+81-3-3461-8200)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Rub shoulders with the locals over our Imabari Grilled Chicken

Unlike regular yakitori, Imabari yakitori is cooked on an iron plate grill right from the start. We use local Ehime chicken for our yakitori. The appeal of senzanki is in the quality of its ingredients and the uniqueness of its flavor. Both the meat and the batter are seasoned for Imabari fried chicken, which is fried in oil to achieve a crispy texture. "We get a lot of questions from customers about Ehime, especially Imabari," says the manager. In order to deliver yakitori customers can be satisfied with, he is always trying to learn more about the city. Perhaps missing their home prefecture, many Ehime natives visit the restaurant. Lively conversations abound as close friends enjoy their meals in the restaurant's relaxing at-home atmosphere. Unlike regular yakitori, Imabari yakitori is cooked on an iron plate grill right from the start. We use local Ehime chicken for our yakitori. The appe read moreal of senzanki is in the quality of its ingredients and the uniqueness of its flavor. Both the meat and the batter are seasoned for Imabari fried chicken, which is fried in oil to achieve a crispy texture. "We get a lot of questions from customers about Ehime, especially Imabari," says the manager. In order to deliver yakitori customers can be satisfied with, he is always trying to learn more about the city. Perhaps missing their home prefecture, many Ehime natives visit the restaurant. Lively conversations abound as close friends enjoy their meals in the restaurant's relaxing at-home atmosphere. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Shibuya Station, Tokyo
  • Japanese / Yakitori (grilled, skewered chicken),Japanese / Chicken,Alcohol / Shochu / General,Taverns

Imabari Teppan Yakitori Yamadori Shibuya

今治・鉄板焼鳥 やきとり 山鳥 渋谷店

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-3461-8200 (+81-3-3461-8200)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
5 min. walk from Shibuya Station's Hachiko Exit. 3rd floor of the building in front of the entrance to Hyakkendana, on top of Dogenzaka.
Cuisine
Japanese / Yakitori (grilled, skewered chicken),Japanese / Chicken,Alcohol / Shochu / General,Taverns
Average price
2,800 JPY
Open
Normal hours: 17:00 - 23:30 (last order 23:00)
Closed
None
Address

Dogenzaka SUN J Bldg. 3F , 2-28-5 Dogenzaka , Shibuya-ku, Tokyo map

Address (for taxi driver )
東京都渋谷区道玄坂2-28-5道玄坂SUN・Jビル3F
English services
Unknown.
Credit cards accepted
American Express / MasterCard / Visa
Features
Late-night service / Smoking allowed / Reservations / Child friendly / course meals / All you can drink / Large shochu selection / Large sake selection / Large wine selection / Restaurants with Facebook pages

Japanese Dining Etiquette

Japanese Dining Etiquette - KUSHIYAKI

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