Trattoria Caro

A tailored dining experience with a commitment to local ingredients

We offer cuisine that utilizes the distinct flavors of our fresh ingredients. This is emphasized by our preference for local foods, including local vegetables, eggs, pork, and milk. For example, our carefully crafted pudding and vanilla gelato, which are some of our most popular menu items, are prepared with eggs from Hata Niwatori-en Farm in Moroyama and milk from Kato Ranch in Hidaka city. These carefully selected fresh ingredients make for a rich flavor you can enjoy rich till the last bite. When it comes to dining, our service is tailored to fit the needs of each guest. We match each dish to your pace and subtly change the seasoning to your liking. And to add to that, the restaurant is equipped with an electric stone oven, so it only takes 90 seconds for our authentic Neapolitan pizza to bake. Come and join us for delicious food matched with great drinks. We offer cuisine that utilizes the distinct flavors of our fresh ingredients. This is emphasized by our preference for local foods, including local ve read moregetables, eggs, pork, and milk. For example, our carefully crafted pudding and vanilla gelato, which are some of our most popular menu items, are prepared with eggs from Hata Niwatori-en Farm in Moroyama and milk from Kato Ranch in Hidaka city. These carefully selected fresh ingredients make for a rich flavor you can enjoy rich till the last bite. When it comes to dining, our service is tailored to fit the needs of each guest. We match each dish to your pace and subtly change the seasoning to your liking. And to add to that, the restaurant is equipped with an electric stone oven, so it only takes 90 seconds for our authentic Neapolitan pizza to bake. Come and join us for delicious food matched with great drinks. ... learn more from chef