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Yakiniku Kobo Yamago

焼肉工房 山五

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 03-5727-2941 (+81-3-5727-2941)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Enjoy a wide assortment of quality meats, including the signature Select Salty Beef Tongue, in a relaxing atmosphere suitable for any occasion.

We take great pride in the combination of thickness and tenderness achieved in the Select Salty Beef Tongue. In addition to tongue, we serve a wide selection of cuts daily, with careful consideration of the ideal size and thickness to best highlight the great flavors of the meat. Kainomi(bottom flap) is the tenderest of all cuts of beef ribs. Only a very small amount can be taken from each cow, making it extremely rare. The kainomi of the Japanese Black breed in particular has an exceptionally concentrated flavor. This is a superb dish you are sure to relish. Yakiniku (Japanese BBQ) is a kind of dining entertainment that begins and ends with the harmonious interplay between guests and waitstaff. We spare no efforts to create a better dining experience, serving meat in its optimal form and providing a pleasant atmosphere. When you walk down the steps underground, a relaxing space awaits you with semi-private rooms. We offer superior meats, both Japanese and imported, at a wide range of prices, allowing you to enjoy the restaurant on any occasion, from stopping in on the way home from work to a family gathering. We take great pride in the combination of thickness and tenderness achieved in the Select Salty Beef Tongue. In addition to tongue, we serve a wide se read morelection of cuts daily, with careful consideration of the ideal size and thickness to best highlight the great flavors of the meat. Kainomi(bottom flap) is the tenderest of all cuts of beef ribs. Only a very small amount can be taken from each cow, making it extremely rare. The kainomi of the Japanese Black breed in particular has an exceptionally concentrated flavor. This is a superb dish you are sure to relish. Yakiniku (Japanese BBQ) is a kind of dining entertainment that begins and ends with the harmonious interplay between guests and waitstaff. We spare no efforts to create a better dining experience, serving meat in its optimal form and providing a pleasant atmosphere. When you walk down the steps underground, a relaxing space awaits you with semi-private rooms. We offer superior meats, both Japanese and imported, at a wide range of prices, allowing you to enjoy the restaurant on any occasion, from stopping in on the way home from work to a family gathering. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 03-5727-2941 (+81-3-5727-2941)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
3 minutes on foot from the South Exit of Seijogakuen-Mae Station. Ishii Building on 1st Floor
Cuisine
Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat),Alcohol / Wine / Yakiniku (grilled meat),Yakiniku/Steak
Average price
3,500 JPY
Open
[Monday, Wednesday, Sunday, Day Before Holidays, Holidays] Opening Times 17:00 - 00:15 (last order 23:30)
Closed
Tuesday
Address

B1F Ishii Building , 2-12-11 Seijo, Setagaya-ku, Tokyo map

Yakiniku Kobo Yamago_Outside view
Address (for taxi driver )
東京都世田谷区成城2-12-11 石井ビルB1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Smoking allowed / Reservations / Child friendly / course meals / Restaurants with Facebook pages