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Here now

いまここ

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Chef reviews

The Restaurant Reviews from the Recommending Chefs.

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[Nada ten thousand] The owner chef who came from has always been getting along well. It was a talented man who served as the official residence cook of the Japanese embassy in Bolivia, South America. Chefs who have abundant overseas experience and are fluent in both English and Spanish, who are originally unconventional, keep the basics of Japanese food firmly in mind while entertaining with interesting ideas sometimes. The shop has a modern Japanese atmosphere and I think it will be appreciated for entertainment.
Feb 08 2022
Japanese

Here now

いまここ

restaurantCuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake / Izakaya (Japanese tavern),Taverns
paymentsAverage price
Dinner: 18,000 JPY / Lunch: 7,000 JPY
scheduleOpen
[ Tuesday ~ Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 11:00 pm (last order 10:00 pm)
* Course reservation required
blockClosed
Monday,Sunday
local_taxiAddress (for taxi driver )
東京都渋谷区円山町25-8-1F map
callPhone Number
03-6277-5213 (+81-3-6277-5213)
translateEnglish services
English-speaking staff available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa / Unionpay
listFeatures
English-speaking staff / Free Wi-Fi / Lunch / No smoking / Child friendly / Kotatsu (heated table) / Counter seating available / course meals / Take out / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese

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