Restaurant ranking

Restaurant ranking

Close
Search
Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Self Udon Tanukiya

セルフうどん たぬき屋

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 086-233-4470 (+81-86-233-4470)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Enjoy delicious udon in our self-serve udon restaurant at attractive prices!

Our most precious dashi soup stock here at Tanukiya. You can savor it most simply and directly in our kake udon (thick wheat noodles). We have customers who only ever order this, so it must be delicious - why not try some yourself? We make our dashi stock from kombu kelp harvested near Hokkaido's Rebun Island, and when our guests hear that, some are shocked that we would use such high quality kombu as soup stock. But while we offer reasonable prices, we're dedicated to not making compromises where we shouldn't. Just because we call ourselves a "self" udon (thick wheat noodle) restaurant, it doesn't mean that we don't pay attention to our guests, and we endeavor to get our freshly made food out on time. We also remember the faces and preferences of our regulars and work hard to ensure that you enjoy yourself. In our vegetable tempura we do our best to use locally harvested produce, like lotus root from Tsurajima in Kurashiki and sweet potatoes from Naruto. We get our seasonal vegetables from a green-grocer and prepare our delicious fried tempura from scratch. Our most precious dashi soup stock here at Tanukiya. You can savor it most simply and directly in our kake udon (thick wheat noodles). We have custome read morers who only ever order this, so it must be delicious - why not try some yourself? We make our dashi stock from kombu kelp harvested near Hokkaido's Rebun Island, and when our guests hear that, some are shocked that we would use such high quality kombu as soup stock. But while we offer reasonable prices, we're dedicated to not making compromises where we shouldn't. Just because we call ourselves a "self" udon (thick wheat noodle) restaurant, it doesn't mean that we don't pay attention to our guests, and we endeavor to get our freshly made food out on time. We also remember the faces and preferences of our regulars and work hard to ensure that you enjoy yourself. In our vegetable tempura we do our best to use locally harvested produce, like lotus root from Tsurajima in Kurashiki and sweet potatoes from Naruto. We get our seasonal vegetables from a green-grocer and prepare our delicious fried tempura from scratch. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 086-233-4470 (+81-86-233-4470)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
5 minutes' walk south from the Okayama City Waterworks Department. 2 minutes' walk from the Seishin Iryo Center-mae stop on the Okaden Bus line.
Cuisine
Japanese / Udon (noodles) / Udon/Soba (noodles),Japanese
Average price
Dinner: 500 JPY / Lunch: 500 JPY
Open
[Monday-Wednesday / Friday-Sunday / Public holiday / Pre-holiday] Normal hours: 11:00-20:00
Closed
Sundays
Address

2-2-1 Higashi Furumatsu, Kita-ku, Okayama-shi, Okayama map

Self Udon Tanukiya_Outside view
Address (for taxi driver )
岡山県岡山市北区東古松2-2-1
English services
Unknown.
Credit cards accepted
Features
No smoking / Child friendly

Japanese Dining Etiquette

Japanese Dining Etiquette - SOBA

Search for attractions near Self Udon Tanukiya