Restaurant ranking

Restaurant ranking

Close
Search

1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

read more

3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

Browsing history

Browsing history

Close
Search
  • Search
  • View
  • Bookmark

Shubo An no Ume

酒房 庵の梅

  • Nanba, Osaka
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish),Japanese / Basashi (horse meat sashimi) / Japanese Izakaya (bar/pub),Taverns

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 06-6212-0003 (+81-6-6212-0003)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Come experience fine Japanese dining while our chef amazes you with his masterful sashimi and other colorful dishes.

Our chef is meticulous with everything, even when peeling a simple vegetable. He can alter the taste of a slice of sashimi (raw meat) with a single cut, and he creates gorgeous carvings with vegetables such as cucumbers. His exquisite, colorful presentation will stimulate your senses. He takes great pride in his superlative presentation, and is methodical even with the smallest of details. We carefully select the freshest ingredients, such as tiger globefish, horse meat sashimi, and tuna so that you can experience the natural essence of the flavors. We then prepare traditional Japanese dishes using masterful techniques and intricate knife work. We see a wide variety of guests, from locals to vacationers and foreign visitors. We welcome them one and all, making them feel relaxed. Our professional customer service has received great reviews. At An no Ume, we pay close attention to the smallest details, from the quality of the food and drinks all the way to the actual presentation and dinnerware. This way, you can fully experience the essence of fine Japanese dining. We offer the perfect venue for couples out for an evening of fine dining. Our chef is meticulous with everything, even when peeling a simple vegetable. He can alter the taste of a slice of sashimi (raw meat) with a single cu read moret, and he creates gorgeous carvings with vegetables such as cucumbers. His exquisite, colorful presentation will stimulate your senses. He takes great pride in his superlative presentation, and is methodical even with the smallest of details. We carefully select the freshest ingredients, such as tiger globefish, horse meat sashimi, and tuna so that you can experience the natural essence of the flavors. We then prepare traditional Japanese dishes using masterful techniques and intricate knife work. We see a wide variety of guests, from locals to vacationers and foreign visitors. We welcome them one and all, making them feel relaxed. Our professional customer service has received great reviews. At An no Ume, we pay close attention to the smallest details, from the quality of the food and drinks all the way to the actual presentation and dinnerware. This way, you can fully experience the essence of fine Japanese dining. We offer the perfect venue for couples out for an evening of fine dining. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Nanba, Osaka
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish),Japanese / Basashi (horse meat sashimi) / Japanese Izakaya (bar/pub),Taverns

Shubo An no Ume

酒房 庵の梅

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 06-6212-0003 (+81-6-6212-0003)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
From Namba Station, head north along Midosuji, turn left at Dotonbori Arcade, and it will be on the first corner.
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish),Japanese / Basashi (horse meat sashimi) / Japanese Izakaya (bar/pub),Taverns
Average price
Open
[Weekdays] Normal hours: 17:00 - 00:00 [Saturday, Sunday, National Holidays] Normal hours: 16:00 - 23:00
Closed
Wednesdays
Address

ZELKOVATRE 1F, 2-1-8 Dotombori, Chuo-ku, Osaka-shi, Osaka map

Address (for taxi driver )
大阪府大阪市中央区道頓堀2-1-8ZELKOVATRE 1F
English services
English menu available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa / Unionpay
Features
English menu / Free Wi-Fi / Special diet / Smoking allowed / Reservations / Child friendly / course meals / Large shochu selection / Large sake selection

Japanese Dining Etiquette

Japanese Dining Etiquette - Fugu (blowfish)

Other Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish),Japanese / Basashi (horse meat sashimi) restaurants in Nanba, Osaka

Yasaimaki Gyukushi Ushigoya
Yasaimaki Gyukushi Ushigoya

Nanba/Shinsaibashi/Dotonbori, Osaka

General,Taverns / Kushiyaki (skewered, grilled food) / Sashimi (raw fish)/Seafood / Yakiniku (grilled meat/wagyu)

Fukushige Horumon Osaka-shinmachi Branch
Fukushige Horumon Osaka-shinmachi Branch

Nanba/Shinsaibashi/Dotonbori, Osaka

General,Taverns / Yakiniku (grilled meat) / Horumon (offal meat) / Makgeolli

Niku Bar muu
Niku Bar muu

Nanba/Shinsaibashi/Dotonbori, Osaka

General,Taverns / Italian / Yakiniku (grilled meat) / Wine