Asakusa Sushi Ken

Enjoy exquisite sushi, different themes of sushi, and more at our beautiful and spacious counter or at a table

Five servings of three different nigiri (vinegared rice cakes topped with raw fish) prepared with differing themes: salt, light, red, plum, and savory. Grilled and fried dishes are available between the nigiri dishes. Such is the ultimate course for tasting the restaurant's most exquisite flavors. Seafood is all about freshness. It's important that the ingredients be purchased daily. Depending on the season, the restaurant serves southern bluefin tuna or pacific blue tuna. The tuna is excellent either grilled or pickled. Please enjoy the quality tuna prepared by careful and skillful hands. The staff work hard everyday to ensure that customers enjoy their time at the restaurant. The chefs prepare different food for various occasions. Customers can ask for dishes not on the menu. The best way to enjoy sushi is to eat at the counter seat. There are 4 to 5 skillful and friendly chefs at the counter and they are always available for conversation. The chefs will ask the customers what kind of seasonal ingredients they like and serve them accordingly. The restaurant also has a lot of vegetarian ingredients, making it an excellent place for anyone to enjoy. Five servings of three different nigiri (vinegared rice cakes topped with raw fish) prepared with differing themes: salt, light, red, plum, and savory read more. Grilled and fried dishes are available between the nigiri dishes. Such is the ultimate course for tasting the restaurant's most exquisite flavors. Seafood is all about freshness. It's important that the ingredients be purchased daily. Depending on the season, the restaurant serves southern bluefin tuna or pacific blue tuna. The tuna is excellent either grilled or pickled. Please enjoy the quality tuna prepared by careful and skillful hands. The staff work hard everyday to ensure that customers enjoy their time at the restaurant. The chefs prepare different food for various occasions. Customers can ask for dishes not on the menu. The best way to enjoy sushi is to eat at the counter seat. There are 4 to 5 skillful and friendly chefs at the counter and they are always available for conversation. The chefs will ask the customers what kind of seasonal ingredients they like and serve them accordingly. The restaurant also has a lot of vegetarian ingredients, making it an excellent place for anyone to enjoy. ... learn more from chef