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1.Nurukan Sato

Roppongi, Tokyo

Japanese, Taverns (Izakaya), Bars (pubs)/taverns / Other, Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion,Kyoto / Higashiyama,Kyoto

Japanese / Tempura (battered, fried seafood and vegies), Japanese / Other, Japanese

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Sushi, Japanese / Sashimi (raw fish), Japanese / Sake, Bars, Bars (pubs)/taverns

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe, Hyogo / Harborland, Hyogo

Teppanyaki (grilled foods), Japanese / Other, Western / Teppanyaki (grilled foods), Western

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

General, Japanese / Teppanyaki (grilled foods), Japanese

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Kagoshima Manten

鹿児島まん天

  • Kagoshima, Kagoshima
  • Yakiniku (grilled meat), Japanese / Korean, Other Asian / Tonkatsu (fried pork cutlet), Japanese / Western

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 099-261-9069 (+81-99-261-9069)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Savor the soft, juicy delight of "Kurobuta (pork) chuck roasted steak"

We only use specially-chosen ingredients, spending every day and night thinking about the best ways you can enjoy them. Among them, the kurobuta chuck roasted steak is our finest masterpiece, roasted carefully overnight. The Kuroge Wagyu (beef) and kurobuta (pork) from Kagoshima prefecture are bred by our company and make for ingredients we are proud of. We even know exactly what condition the kuroge wagyu was brought up in, so we can recommend it with confidence. The elegant touch of kurobuta on the palate is also another taste that's unique to the land. For you to enjoy the tastes of our cooking to your hearts content, it's vital to manage the temperature at which it is served for you to savor the tastes of freshly-cooked dishes. Hot dishes are served sizzling hot, and cold ones are served ice cold. Our store not only provides the finest cuisine, but also offers a great view. With the finest cooking and the finest location, why not enjoy a special moment with your loved one, for a cherished memory? We only use specially-chosen ingredients, spending every day and night thinking about the best ways you can enjoy them. Among them, the kurobuta chuck read more roasted steak is our finest masterpiece, roasted carefully overnight. The Kuroge Wagyu (beef) and kurobuta (pork) from Kagoshima prefecture are bred by our company and make for ingredients we are proud of. We even know exactly what condition the kuroge wagyu was brought up in, so we can recommend it with confidence. The elegant touch of kurobuta on the palate is also another taste that's unique to the land. For you to enjoy the tastes of our cooking to your hearts content, it's vital to manage the temperature at which it is served for you to savor the tastes of freshly-cooked dishes. Hot dishes are served sizzling hot, and cold ones are served ice cold. Our store not only provides the finest cuisine, but also offers a great view. With the finest cooking and the finest location, why not enjoy a special moment with your loved one, for a cherished memory? ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Kagoshima, Kagoshima
  • Yakiniku (grilled meat), Japanese / Korean, Other Asian / Tonkatsu (fried pork cutlet), Japanese / Western

Kagoshima Manten

鹿児島まん天

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 099-261-9069 (+81-99-261-9069)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
From Kagoshima city, drive on route 224 bound for Ibusuki. About 7km after the Hirakawa intersection, it is on the left hand side.
Cuisine
Yakiniku (grilled meat), Japanese / Korean, Other Asian / Tonkatsu (fried pork cutlet), Japanese / Western / Japanese, Other Asian, Western
Average price
Lunch: 1,300 JPY
Open
[Weekdays] Lunch 11:30-14:00 (last order 14:00) / Dinner 17:00-21:00 [Saturdays/Sundays/Holidays] 11:00-21:30
Closed
Tuesday
Address

5269-22 Hirakawa-cho, Kagoshima, Kagoshima map

Address (for taxi driver )
鹿児島県鹿児島市平川町5269-22
English services
English menu available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / Free Wi-Fi / Lunch / Reservations / Reserved rooms / Child friendly / Kotatsu (heated table) / All you can eat / Course meals / All you can drink / Large shochu selection / Large wine selection / Restaurants with Facebook pages

Japanese Dining Etiquette

Japanese Dining Etiquette - TONKATSU Japanese Dining Etiquette - PRIVATE ROOM

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