Kaisen Bal Nemuroya
海鮮バル ネムロヤ
Help desk
Shop
From the chef
Be honest to yourself! The pursuit of "love of food," to make unconventional cuisine
Born in 1977, in Hokkaido. His parents ran a sushi shop, where he naturally became a connoisseur of fresh ingredients. He liked to eat delicious food, but could not find a restaurant which he really liked. This led to the big decision to open his own restaurant. Without being bound to genres, he has been making dishes that he thinks are "delicious" and that he "wants to eat."
安田 巧規Kouki Yasuda
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Kaisen Bal Nemuroya
海鮮バル ネムロヤ
Help desk
Shop
- location_onAccess
- 4 minutes on foot from Susukino Station. Proceed south from Exit 5 and turn left at the third intersection. We are located on the 4th floor of the light brown building on the left.
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Izakaya (Japanese tavern),Taverns
- paymentsAverage price
- 3,500 JPY
- scheduleOpen
- 17:00 - 05:00
- blockClosed
- Irregular
- pin_dropAddress
-
5.3 Building 407, 3-chome, Minami 5-jo Nishi, Chuo-ku, Sapporo, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南五条西3丁目 5.3ビル407
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- listFeatures
-
Late-night service / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / Counter seating available / course meals / All you can drink / Large cocktail selection / Large sake selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews