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1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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OISHI KOMACHI SHINSEN

OISHI KOMACHI SHINSEN

  • Shibuya Station, Tokyo
  • Japanese / Kushiage (deep-fried skewered food) / General,Taverns

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5489-3669 (+81-3-5489-3669)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Enjoy our carefully selected sake and creative Japanese food pairings to your heart's content in a peaceful atmosphere reminiscent of a sake brewery.

OISHI KOMACHI SHINSEN, located in a quiet residential district in Shinsen, is a Japanese sake izakaya (Japanese pub) that adults will enjoy. The pub, which resembles a sake brewery, is a relaxing environment that will remind you of the scenery of the good old Japan. You can enjoy 35 brews of sake carefully selected by the owner and creative Japanese food using seasonal vegetables. Worth a visit for difficult-to-get brews of sake selected each season that are sure to impress even sake fanatics. Also, there are a rich variety of creative dishes that have been prepared with their compatibility with sake first and foremost in mind. The norinotsukudani (soy-stewed seaweed) and gorgonzola pizza, which brings out the sweetness of the tsukudani, and the farm-style chopped vegetable bagna cauda, which uses vegetables freshly picked that morning, are superb. Why don't you savor safe, juicy made-in-Japan vegetables and carefully-selected premium sake tonight? OISHI KOMACHI SHINSEN, located in a quiet residential district in Shinsen, is a Japanese sake izakaya (Japanese pub) that adults will enjoy. The pub, read morewhich resembles a sake brewery, is a relaxing environment that will remind you of the scenery of the good old Japan. You can enjoy 35 brews of sake carefully selected by the owner and creative Japanese food using seasonal vegetables. Worth a visit for difficult-to-get brews of sake selected each season that are sure to impress even sake fanatics. Also, there are a rich variety of creative dishes that have been prepared with their compatibility with sake first and foremost in mind. The norinotsukudani (soy-stewed seaweed) and gorgonzola pizza, which brings out the sweetness of the tsukudani, and the farm-style chopped vegetable bagna cauda, which uses vegetables freshly picked that morning, are superb. Why don't you savor safe, juicy made-in-Japan vegetables and carefully-selected premium sake tonight? ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Shibuya Station, Tokyo
  • Japanese / Kushiage (deep-fried skewered food) / General,Taverns

OISHI KOMACHI SHINSEN

OISHI KOMACHI SHINSEN

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5489-3669 (+81-3-5489-3669)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
3 minutes on foot from Shinsen Station on the Keio Inokashira Line / 10 minutes on foot from Shibuya Station on the subway, JR, and private railway lines
Cuisine
Japanese / Kushiage (deep-fried skewered food) / General,Taverns
Average price
Dinner: 3,000 JPY / Lunch: 800 JPY
Open
[Monday - Friday] Lunch 11:30 am - 2:00 pm / [Monday - Saturday] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed
Sunday
Address

10-5 Shinsen-cho, Shibuya-ku, Tokyo map

Address (for taxi driver )
東京都渋谷区神泉町10-5
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa / Unionpay
Features
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / All you can drink / Large sake selection

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