Mutsunoya
むつの家
Help desk

Shop: 075-361-0966 (+81-75-361-0966)
From the chef
Reliable chef at a venerable restaurant following the footstep of his father.

Born in 1971 in Kyoto. He had aspiration in becoming a chef since observing his father managing Mutsunoya restaurant. He worked at Hilton Tokyo Bay in Chiba for 3 years, restaurant serving western style cuisine, Indian restaurant and additional 3 years at Zakuro in Akasaka, Tokyo. After returning to Kyoto, he now prepares various Japanese dishes as a chef at Mutsunoya. He gains pleasure and motivation for the job from the positive feedbacks from his customers.
後藤 幹夫 Mikio Goto
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Mutsunoya
むつの家
Help desk

Shop: 075-361-0966 (+81-75-361-0966)
- Access
- 5 minutes walk from Kawaramachi Station 1B exit on Hankyu Kyoto Main line
- Cuisine
- Japanese / Tempura (battered, fried seafood and vegetables),Japanese / Fugu (blowfish) / Japanese,Japanese
- Average price
- 15,000 JPY
- Open
- 5:00 pm - 10:00 pm
- Closed
- Irregular
- Address
-
146, Tenno-cho, Bukkoji-agaru, Kiyamachi-dori, Shimigyo-ku, Kyoto-shi, Kyoto map
- Address (for taxi driver )
- 京都府京都市下京区木屋町通仏光寺上ル天王町146
- English services
- English menu available.
- Credit cards accepted
- American Express / Diners Club / MasterCard / Visa
- Features
-
English menu / Smoking allowed / Reservations / Child friendly / Counter seating available / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews