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BiOcafe

BiOcafe

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 03-5428-3322 (+81-3-5428-3322)

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From the chef

 A chef full of originality that allows no compromise in selecting ingredients and in cooking.

BiOcafe_ Kazuki Sato

He was born in 1984 in Oita prefecture, in Kyushu. As his parents ran an organic farm, he was interested in food since he was very young. After accumulating experiences at restaurants including a kappo (traditional Japanese) restaurant, he entered the current company in 2014. He is currently in charge of several branches as the executive chef. Sticking to high-quality ingredients, he travels both in Japan and overseas to seek and stock the ingredients carefully-selected with his own eyes and tongue to produce elaborated creative cuisine which is highly appreciated. He also focuses on training the next generation of staff. His goal is to create a restaurant which is loved by the local people for many years. 

佐藤 和樹 Kazuki Sato

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 03-5428-3322 (+81-3-5428-3322)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
5 minutes walk from [Shibuya Station] on JR Lines
Cuisine
Cafe,Cafe/Sweets
Average price
Open
Lunch 11:00 am - 3:30 pm / Tea Time 3:00 pm - 5:00 pm / Dinner 5:00 pm - 11:00 pm (Food L.O. 10:00 pm / Drink L.O. 10:00 pm)
Closed
January 1
Address

Patio I, 16-14 Udagawa-cho, Shibuya-ku, Tokyo map

BiOcafe_Outside view
Address (for taxi driver )
東京都渋谷区宇田川町16-14パティオ I
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / All you can drink