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We have opened as an antenna shop (promotive shop for regional products) of the shochu (Japanese liquor) [Tonari-no-Okusan], [Imakano], and [Motokano].

This shop opened to spread the shochu (Japanese liquor) [Tonari-no-Okusan], a barley shochu developed in collaboration with  Kagura Shuzo in Miyazaki, and [Imakano] and [Motokano], sweet potato shochu from Satsuma Muso in Kagoshima. We also serve [Chuzaiin-no-Okusan], a special limited shochu developed for overseas which, in Japan, is available only at our restaurant. Many guests get interested in this shochu for its name, but they become addicted to its taste and keep the whole bottle. Mr. Ryota Kazuki, who is in charge of operating this restaurant, was an active professional baseball player with the Orix and Giants. It is why we have some autographs of professionals sports players. We serve various dishes which go well with alcohol, mainly Japanese and exquisite charcoal-grilled dishes which impressed Mr. Kazuki. This shop opened to spread the shochu (Japanese liquor) [Tonari-no-Okusan], a barley shochu developed in collaboration with  Kagura Shuzo in Miyazaki, read more, and [Imakano] and [Motokano], sweet potato shochu from Satsuma Muso in Kagoshima. We also serve [Chuzaiin-no-Okusan], a special limited shochu developed for overseas which, in Japan, is available only at our restaurant. Many guests get interested in this shochu for its name, but they become addicted to its taste and keep the whole bottle. Mr. Ryota Kazuki, who is in charge of operating this restaurant, was an active professional baseball player with the Orix and Giants. It is why we have some autographs of professionals sports players. We serve various dishes which go well with alcohol, mainly Japanese and exquisite charcoal-grilled dishes which impressed Mr. Kazuki. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Shunsai-dokoro Tonari-no-Okusan

旬彩処 となりのおくさん

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-6277-3846 (+81-3-6277-3846)

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Access
3 minutes walk from [Ebisu Station] on each line towards the direction of Shibuya-bashi Intersection
Cuisine
Japanese / General,Japanese / Japanese Sosaku (creative),Alcohol / Shochu / Japanese,Japanese
Average price
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Open
Lunch 12:00 pm - 4:00 pm (Late Lunch: 2:00 pm - 4:00 pm) [Weekdays, National Holidays, Day before National Holidays] Dinner 4:30 pm - 11:30 pm (Food L.O. 10:30 pm / Drink L.O. 11:00 pm) [Saturday, Sunday] Dinner 4:00 pm - 11:30 pm (Choinomi [small-portioned alcohol drinks] Set is available until 10:00 pm) 
Closed
None
Address

1F, 1-16-2 Hiroo, Shibuya-ku, Tokyo map

Address (for taxi driver )
東京都渋谷区広尾1-16-2-1F
English services
English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa / Unionpay
Features
English-speaking staff / Lunch / Late-night service / Special diet / Western cutlery / Reservations / course meals / Kids menu / All you can drink / Large shochu selection