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Odenkappou Shibata

おでん割烹 柴田

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-3272-0160 (+81-3-3272-0160)

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Fresh Fish Caught This Morning Sent Directly From Numazu and Homemade Stew, Seasonal Course Created by Skilled Chef Has High Ratings

"I want to enjoy delicate seasonal flavors in an elegant space." [Shibata], the adult hideaway in Yaesu, fulfills that desire. The best seasonal ingredients arrive daily, such as fresh fish and wild southern bluefin tuna from Numazu Port, as well as seasonal vegetables grown at the Kawazu private farm. The skilled artisan and Shibata head chef who has a deep knowledge of fish proficiently draws out the natural tastes and prepares dishes full of flavor. The menu is a "seasonal course" that changes daily. After enjoying seasonal seafood appetizers, nigiri, soup, and sashimi, a delicious oden made from scratch will give you a warm, happy feeling. The head chef is an expert in Japanese sake and provides exceptionally clever food and sake pairings. This spot promises a high level of enjoyment for adult dates or important hospitality and dining experiences for those with a refined palate. "I want to enjoy delicate seasonal flavors in an elegant space." [Shibata], the adult hideaway in Yaesu, fulfills that desire. The best seasonal ingre read moredients arrive daily, such as fresh fish and wild southern bluefin tuna from Numazu Port, as well as seasonal vegetables grown at the Kawazu private farm. The skilled artisan and Shibata head chef who has a deep knowledge of fish proficiently draws out the natural tastes and prepares dishes full of flavor. The menu is a "seasonal course" that changes daily. After enjoying seasonal seafood appetizers, nigiri, soup, and sashimi, a delicious oden made from scratch will give you a warm, happy feeling. The head chef is an expert in Japanese sake and provides exceptionally clever food and sake pairings. This spot promises a high level of enjoyment for adult dates or important hospitality and dining experiences for those with a refined palate. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-3272-0160 (+81-3-3272-0160)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
2 minutes walk from the [Kyobashi Station], the Ginza Line; 3 minutes walk from the [Ginza-itchome Station], the Yurakucho line; 6 minutes from the JR [Yurakucho Station]
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Oden,Alcohol / Sake / Japanese,Japanese
Average price
13,000 JPY
Open
[Weekdays] Dinner 5:30 pm - 10:00 pm
Closed
Saturday, Sunday, National Holidays
Address

2F, Building 2, Yaesu Building, 2-10-7 Yaesu, Chuo-ku, Tokyo map

Odenkappou Shibata_Outside view
Address (for taxi driver )
東京都中央区八重洲2-10-7八重洲ビル2号館2F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
No smoking / Special diet / Reservations / Counter seating available / course meals / Large shochu selection / Large sake selection / Large wine selection

Japanese Dining Etiquette

Japanese Dining Etiquette - JAPANESE SAKE