From the chef
This skillful chef actively works in his home town, while respecting the conversations with the guests.
He was born in 1972 in Okinawa prefecture. He started his career as a chef in Fukuoka, Kyushu. After operating his own restaurant, he started working at [Anzuya P's SQUARE branch] when it opened in 2019. At the restaurant, he respects the conversations with the guests, wishing that the restaurant menus filled with performance become a good occasion to start communication with them.
譜久原 潤Jun Fukuhara
Anzuya P's SQUARE branch
- 20 minutes by car from [Naha Airport]
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Okinawa Cuisine / Izakaya (Japanese tavern),Taverns
- Average price
- 3,500 JPY
- [Monday - Thursday] 5:00 pm - 1:00 am [Friday] 5:00 pm - 2:00 am [Saturday] 3:00 pm - 2:00 am [Sunday, National Holidays] 3:00 pm - 0:00 am
2-4-1-203 Nishihara, Urasoe city, Okinawa map
- Address (for taxi driver )
- English services
- English menu available.
- Credit cards accepted
- American Express / Diners Club / MasterCard / Visa / Unionpay
English menu / Free Wi-Fi / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Tatami room / Kotatsu (heated table) / Counter seating available / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.