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Susukino kurochochin Bakkoshi

すすきの黒提灯 ばっこ志

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 011-213-0686 (+81-11-213-0686)

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It is the place to enjoy authentic charcoal grilled yakitori (grilled chicken skewer), handmade a la carte dishes together with daily branded sake (Japanese alcohol) in a casual manner.

The sister restaurant of [Rojiura-robata Sawaken] has opened on the 2nd floor of the building right next door. In this restaurant, you also can sample a la carte dishes made from scratch, as well as authentic yakitori. To fully bring out the flavor of each cut, they purchase the fresh and quality Hokkaido produced Datedori bone-in chickens, and the produce is carefully treated and hand-skewered. The ingredients used for a la carte dishes from seafood to vegetables are also mainly Hokkaido produced. Hence they are so flavorful. The most recommended is [House-made kamaboko (fish cake)], which is prepared by hand from mincing fish and freshly steamed fish cake. The restaurant is also irresistible to sake lovers as they serve daily branded sake from across Japan. The sister restaurant of [Rojiura-robata Sawaken] has opened on the 2nd floor of the building right next door. In this restaurant, you also can sample read more a la carte dishes made from scratch, as well as authentic yakitori. To fully bring out the flavor of each cut, they purchase the fresh and quality Hokkaido produced Datedori bone-in chickens, and the produce is carefully treated and hand-skewered. The ingredients used for a la carte dishes from seafood to vegetables are also mainly Hokkaido produced. Hence they are so flavorful. The most recommended is [House-made kamaboko (fish cake)], which is prepared by hand from mincing fish and freshly steamed fish cake. The restaurant is also irresistible to sake lovers as they serve daily branded sake from across Japan. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 011-213-0686 (+81-11-213-0686)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
3-minute walk from Susukino station of Sapporo Municipal Subway Namboku Line or Hosui Susukino station of Sapporo Municipal Subway Toho Line
Cuisine
Japanese / Yakitori (grilled chicken skewers),Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake / Izakaya (Japanese tavern),Taverns
Average price
4,000 JPY
Open
[Weekdays, Saturday, Day before National Holidays] Dinner 6:00 pm - 3:00 am (Food L.O. 2:00 am, Drink L.O. 2:30 am) / [National Holidays] Dinner 6:00 pm - 0:00 am (Food L.O. 11:00 pm, Drink L.O. 11:30 pm)
Closed
Sunday
Address

2F, Ofuku-kaikan, 3-6-18, Minami-rokujo-nishi, Chuo-ku, Sapporo-shi, Hokkaido map

Susukino kurochochin Bakkoshi_Outside view
Address (for taxi driver )
北海道札幌市中央区南6条西3-6-18 おふく会館2F
English services
English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English-speaking staff / Free Wi-Fi / Late-night service / Special diet / Smoking allowed / Reservations / Reserved rooms / Child friendly / Kotatsu (heated table) / Counter seating available / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM

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