Wagyu Specialty Restaurant GURURI

You can enjoy melt-in-your-mouth Kobe Beef in a variety of styles.

The restaurant specializes in Kobe Beef, a carefully selected brand of Tajima beef, allowing you to truly savor it to your heart's content. The experienced chefs offer a variety of tastes, from "Roast Beef" and "Hamburger Steak" to "Yukhoe (seasoned raw beef)" and "Broiled Sushi." The meat is prepared in ways that maximize the flavor of the high-quality beef, making it melt on the tongue. They also offer a rare Tajima beef Motsunabe (offal hotpot). All ingredients, including rice carefully selected by a 5-star rice master, have been carefully examined. The restaurant's interior, which combines a sense of luxury and serenity, is well-received; the first floor has counter seating where you can relax freely, and the second floor has private rooms with tables, making it ideal for entertaining guests. The restaurant specializes in Kobe Beef, a carefully selected brand of Tajima beef, allowing you to truly savor it to your heart's content. The experi read moreenced chefs offer a variety of tastes, from "Roast Beef" and "Hamburger Steak" to "Yukhoe (seasoned raw beef)" and "Broiled Sushi." The meat is prepared in ways that maximize the flavor of the high-quality beef, making it melt on the tongue. They also offer a rare Tajima beef Motsunabe (offal hotpot). All ingredients, including rice carefully selected by a 5-star rice master, have been carefully examined. The restaurant's interior, which combines a sense of luxury and serenity, is well-received; the first floor has counter seating where you can relax freely, and the second floor has private rooms with tables, making it ideal for entertaining guests. ... learn more from chef