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Search Results: Ankou nabe (monkfish hotpot), Japanese

1 - 10 of 15 restaurants

Ise-gen

いせ源

  • Kanda, Akihabara/Kanda, Tokyo
  • Japanese,Japanese / Ankou nabe (monkfish hotpot) / General
Nov 23
Nov 24
Nov 25
Nov 26
Nov 27
Nov 28
Nov 29
Average price
Dinner: 10,000JPY / Lunch: 6,000JPY
Open
[Weekdays, Day before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:00 pm), Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)[Weekends, National Holidays] 11:30 am - 10:00 pm (L.O. 9:00 pm) *Runs for the whole day during weekends, national holidays, and festival days
Closed
None
English services
English menu and English-speaking staff available.
Access
2-minute walk from Exit A3 of [Awajicho Station] on the Marunouchi Line / 5-minute walk from North Exit of Kanda Station on the JR Line / 5-minute walk from Electric Town Gate of [Akihabara Station] on the JR Line
Address
1-11-1, Kanda Suda-cho, Chiyoda-ku, Tokyo

Ankoya Takahashi

あんこう屋 高はし

  • Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo
  • Izakaya (Japanese Tavern),Taverns / General / Ankou nabe (monkfish hotpot)
Reservation 1 recommendation
Average price
Dinner: 3,000JPY / Lunch: 3,000JPY
Open
[Weekdays/Saturdays/days before holidays] Normal hours: 08:00-13:00
Closed
Sundays
English services
English-speaking staff available.
Access
3 minutes by foot from Tsukijishijo station on the Toei Oedo line
Address
Building 8, Tsukiji 5-2-1, Chuo-ku, Tokyo
Reservation

Kaisen-yakisenkei

海鮮焼 鮮圭

  • Shimonoseki Station, Shimonoseki, Yamaguchi
  • Izakaya (Japanese Tavern),Taverns/Sashimi (raw fish)/Seafood/Whale meat/Ankou nabe (monkfish hotpot)
Reservation
Average price
Dinner: 4,000 JPY / Lunch: 700 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] 5:00 pm - 11:00 pm (last order 10:00 pm)
[Tuesday - Friday] Lunch 11:30 am - 2:00 pm (last order 1:30 pm)
Closed
Monday Transfer on Tuesday when Monday is a holiday
English services
Unknown.
Reservation

Aburiyazensangoten

あぶりや然 3号店

  • Kego, Hakata, Fukuoka
  • Izakaya (Japanese Tavern),Taverns/Basashi (horse meat sashimi)/Beef tongue dishes/Ankou nabe (monkfish hotpot)
Reservation
Average price
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 5:00 pm - 3:00 am (last order 2:30 am)
Closed
Monday
English services
Unknown.
Reservation

Izakayakiei

居酒屋きえい

  • Numazu, Shizuoka, Shizuoka
  • Japanese,Japanese/General/Fugu (blowfish)/Ankou nabe (monkfish hotpot)
Reservation
Average price
Dinner: 3,500 JPY / Lunch: 700 JPY
Open
[Weekday] 5:00 pm - 11:00 pm (last order 10:30 pm)
Lunch 11:30 am - 1:00 pm (last order 1:00 pm)
Closed
None There are cases of temporary closure.
English services
Unknown.
Reservation

Michiuramegumidokoroyoshiki

路裏恵処 幸喜〜よしき〜

  • Okayama Station, Okayama, Okayama
  • Japanese,Japanese/Sashimi (raw fish)/Seafood/Nabe (hot pot)/Ankou nabe (monkfish hotpot)
Reservation
Average price
Open
[Weekday,Saturday] 5:30 pm - 12:00 am (last order 11:00 pm)
Closed
Sunday We also accept group bookings on Sundays.
English services
Unknown.
Reservation

Oryoritamon

御料理 多門

  • Tochigi City/Oyama/Shimotsuke, Ashikaga/Sano/Oyama, Tochigi
  • Kaiseki (course menu),Japanese/General/Ankou nabe (monkfish hotpot)/Kaiseki (traditional multi-course meal)
Reservation
Average price
Dinner: 3,500 JPY / Lunch: 1,800 JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:00 pm)
Closed
Monday Closed on business Tuesday if Monday is a holiday
English services
Unknown.
Reservation

Sudan

寿多庵(すだあん)

  • Mito/Hitachinaka, Mito/Hitachinaka, Ibaraki
  • Japanese,Japanese/General/Soba (noodles)/Ankou nabe (monkfish hotpot)
Reservation
Average price
Dinner: 1,750 JPY / Lunch: 1,500 JPY
Open
[Monday,Wednesday - Saturday] Dinner 5:00 pm - 8:30 pm (last order 8:00 pm)
[Monday,Wednesday - Friday] Lunch 11:00 am - 2:00 pm (last order 2:00 pm)
[Sunday,Saturday] Lunch 11:00 am - 3:00 pm (last order 2:30 pm)
Closed
Tuesday
English services
Unknown.
Reservation

Sushidokoroyanagiya

すし処 やなぎ家

  • Soga, Chiba/Tsudanuma, Chiba
  • Sushi,Japanese/Sashimi (raw fish)/Seafood/Ankou nabe (monkfish hotpot)/Sake
Reservation
Average price
4,000 JPY
Open
[Monday,Tuesday,Day Before Holidays] Dinner 5:00 pm - 11:00 pm
[Sunday,Saturday] Lunch 11:30 am - 2:00 pm
Closed
Tuesday If the holiday and Tuesday overlap, it will be closed.
English services
Unknown.
Reservation

Uogashiyamahara

魚がし山はら

  • Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo
  • Japanese,Japanese/Sashimi (raw fish)/Seafood/Ankou nabe (monkfish hotpot)/Shippoku cuisine (Nagasaki round table fusion)
Reservation
Average price
Open
[Weekday,Saturday,Day Before Holidays] 5:00 pm - 10:30 pm
Closed
Sunday,Holidays Closed in winter, closed on Sundays from April to September
English services
Unknown.
Reservation
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