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Search Results: Hyogo, Sashimi (raw fish)/Seafood
61 - 68 of 68 restaurants
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Waai
和ぁい
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,550 JPY
Dinner: 3,500 JPY / Lunch: 1,550 JPY
5:30 pm - 11:30 pm
Closed every Sunday and closed on holidays
Unknown.
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Suginaka
すぎなか
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 12:00 am (last order 11:30 pm)
Tuesday
Unknown.
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Himeji HYOTEI Honmachi branch
姫路瓢亭 本町店
Himeji, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday
Unknown.
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Dining Bar Akari
ダイニング バー あかり
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Gyutan (beef tongue)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 1:00 am (last order 12:00 pm)
Sunday
Unknown.
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Sakana no Taisho
さかなの大将
Kawanishi, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Sushi
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Lunch 11:00 am - 2:30 pm (last order 1:50 pm) Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) The last entry is at 13:30 for lunch hours and 21:00 for evening hours. Please contact us by phone. [ Saturday,Sunday,Holidays ] 11:00 am - 10:30 pm (last order 9:30 pm) We will be open on Saturdays, Sundays and holidays without a break during the day. (Lunch menu is available until 14:30)
Irregular
Unknown.
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Kushikatsureo
串かつ 澪音
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese Sosaku (creative), Japanese / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
4,500 JPY
4,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 2:00 am (last order 1:00 am) *Opens at 16:00 when the main race is held.
Tuesday
Unknown.
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Rising ~ Show ~
昇～Show～
Miki/Ono, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Donburi (rice bowl) / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,000 JPY
Dinner: 3,500 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday ~ Thursday,Sunday,Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Tuesday In principle, every Wednesday. Please contact Instagram or the store directly.
Unknown.
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Kisetsu ryori Shiosai
季節料理 汐彩
Sannomiya, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Beef Steak
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
5:30 pm - 10:00 pm (last order 10:00 pm) Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
None
Unknown.
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Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Awaji Island, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
