An no Ie
アンの家
Help desk
Shop
From the chef
A mother wants children to eat real food.
Born in Hokkaido in 1950. Learned the basics of cooking in culinary school, and returned to her hometown in Hokkaido. One day, she learned about the Wagyu boom taking the world by storm, and she "wanted to offer real Wagyu beef at a reasonable price." In addition, there as the mother of a child, she also wanted her child to eat authentic food, and this lead to the decision to open her own shop.
大西 悦子Etsuko Onishi
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- Menu
- From the chef
- Map
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An no Ie
アンの家
Help desk
Shop
011-511-1011 (+81-11-511-1011)
- location_onAccess
- 5 minutes on foot from Nakajima-Koen Station. Next to Novotel Sapporo.
- restaurantCuisine
- Japanese / Shabu-shabu (boiled meat slices),Japanese / Teppanyaki (iron griddle grilling),Western / Steak / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- paymentsAverage price
- 5,500 JPY
- scheduleOpen
- [Weekdays] Lunch 11:30 - 14:00 Dinner 17:00 - 23:00 (last order 22:00) [Weekends, Holidays] Dinner 17:00 - 23:00 (last order 22:00)
- blockClosed
- None
- pin_dropAddress
-
6-3-15 Minami 10-jo Nishi, Chuo-ku, Sapporo, Hokkaido map
- local_taxiAddress (for taxi driver )
- 北海道札幌市中央区南十条西6-3-15
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Free Wi-Fi / Lunch / No smoking / Reservations / Coupons/vouchers / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews