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Inakaan Kokura Main Branch

田舎庵 小倉本店

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The Restaurant Reviews from the Recommending Chefs.

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The sentences below are translated via Google Translation API.

Shimizu yasuhito

Unagijin

  • Japanese / Japanese
Kokura's specialty store for eel dishes. The dishes produced by carefully selected ingredients and skillful baking techniques are exquisite, so you can enjoy truly delicious eel. Even as the same eel chef, I am impressed by the role of model.
Feb 08 2022

Cho gyokuki

Taiwanresutoranreihaku

  • Chinese / Taiwanese
There is no famous store in Kashiwa, where there is no one in Kitakyushu about a 5-minute walk from Ogura Station. Since its founding in 1955, it is a shop that sticks to eel. The thick, puffy eel is carefully beaten, and the sweet, spicy sauce brings out the flavor. [Reiko] The famous 'Spon's Soup' is a collaboration work with [Rokichidon]. In addition, "unagi okowa" also uses this eel. In 2014, it is the taste of the consent that has been introduced by Michelin's Bibuguruman.
Feb 08 2022

Inakaan Kokura Main Branch

田舎庵 小倉本店

restaurantCuisine
Japanese / General,Japanese / Unagi (eel),Alcohol / Sake / Japanese,Japanese
scheduleOpen
11:00 am - 8:30 pm (last order 8:00 pm)
blockClosed
Irregular
Year-end and New Year holidays + irregular holidays for seven days in spring and autumn + irregular holidays for several days after Obon
paymentsAverage price
Lunch: 2,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
local_taxiAddress (for taxi driver )
福岡県北九州市小倉北区鍛冶町1-1-13 map
callPhone Number
093-551-0851 (+81-93-551-0851)
translateEnglish services
Unknown.
listFeatures
No smoking / Child friendly / Tatami room / course meals / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Other Japanese / General,Japanese / Unagi (eel),Alcohol / Sake restaurants in Kokura, Fukuoka

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Japanese,Japanese / General / Sashimi (raw fish)/Seafood / Crab

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Teruzushi
Teruzushi

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