Cave Yunoki
カーヴ・ユノキ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
The Restaurant Reviews from the Recommending Chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- It is a hideaway-like French. It is in the site of the storehouse of the famous sake "Manjusen" and is fashionable. It is especially recommended for people who like "Manju Izumi".
- Feb 08 2022
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Cave Yunoki
カーヴ・ユノキ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
076-471-5556 (+81-76-471-5556)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5 minutes walk from Keirinjomae Station
- restaurantCuisine
- Western / Western Sosaku (creative cuisine),Japanese / Sashimi (raw fish)/Seafood,Western / French / French,Italian/French
- paymentsAverage price
- Dinner: 16,000 JPY / Lunch: 5,800 JPY
- scheduleOpen
- [Wednesday - Sunday] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm) Dinner 6:00 pm - 10:00 pm (L.O. 8:00 pm)
- blockClosed
- Monday
- pin_dropAddress
-
No.2, Morike Dozogun, 102, Higashi Iwasemachi, Toyama-shi, Toyama map
- local_taxiAddress (for taxi driver )
- 富山県富山市東岩瀬町102森家土蔵群二番
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
