20 Best Japanese Restaurants in Shinjuku: Omakase Sushi & Izakaya
Looking for the best dining in Shinjuku? Discover 20 top Japanese restaurants, from high-end Omakase sushi counters to local Izakayas. Easily book your table online!
1. Sushi Akazu Kanayama
Based on recipes deciphered from documents dating back 200 years, they have recreated the Edo cuisine loved by the people of Edo (old Tokyo) based on the concept of "Study the old to understand the new)." This new restaurant in Nishi-Shinjuku offers carefully prepared courses of seasonal ingredients, incorporating both Edo-style sushi and the original Edo cuisine. The head chef trained at a starred sushi restaurant in Tokyo and honed his skills. You can enjoy course meals designed to go well with alcoholic beverages.
Sushi Akazu Kanayama
Open: [Monday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O.10:00 pm)
Closed: Sunday
Average price: [Dinner] 22,000 JPY
Access: 5-minute walk from JR Shinjuku Station West Exit / It is on the second floor of a building in an alley
Address: 2F, Daiichihoutoku Bldg.,1-4-17, Nishishinjyuku, Shinjyuku-ku, Tokyo Map
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Closed: Sunday
Average price: [Dinner] 22,000 JPY
Access: 5-minute walk from JR Shinjuku Station West Exit / It is on the second floor of a building in an alley
Address: 2F, Daiichihoutoku Bldg.,1-4-17, Nishishinjyuku, Shinjyuku-ku, Tokyo Map
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2. Sushi JIN-E
Located a one-minute walk from Seibu Shinjuku Station, Sushi JIN-E is a restaurant where you can enjoy sushi and seasonal dishes. The menu consists of only a "Nigiri Course" for lunch, and an "Omakase Course" and "Pairing Course" for dinner. The courses include sushi made with fresh seafood such as tuna, as well as a la carte dishes prepared using the chef's original techniques. The "Pairing Course" also comes with 10 types of sake, as well as champagne and wine. There are only nine counter seats. The restaurant is located on the 45th floor of a building, so you can enjoy the views that only a high-rise can offer, and on clear days you can even see Mount Fuji. Here you can have the special experience of gazing at Japan's spectacular scenery while eating authentic sushi.
Sushi JIN-E
Open: [Tuesday, Wednesday, Thursday, Friday] Dinner 5:30 pm - 10:00 pm (L.O. 8:00 pm) / [Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:30 pm), Dinner 5:30 pm - 10:00 pm (L.O. 8:00 pm)
Closed: Monday
Average price: [Dinner] 40,000 JPY / [Lunch] 20,000 JPY
Access: 1-minute walk from Seibu Shinjuku Station. 7-minute walk from Shinjuku Station. Located on the 45th floor of Tokyu Kabukicho Tower.
Address: 45F, Tokyu Kabukicho Tower, 1-29-1, Kabukicho, Shinjuku-ku, Tokyo Map
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Closed: Monday
Average price: [Dinner] 40,000 JPY / [Lunch] 20,000 JPY
Access: 1-minute walk from Seibu Shinjuku Station. 7-minute walk from Shinjuku Station. Located on the 45th floor of Tokyu Kabukicho Tower.
Address: 45F, Tokyu Kabukicho Tower, 1-29-1, Kabukicho, Shinjuku-ku, Tokyo Map
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3. Hokkaisushi to Robata Sushiyama Shinjuku
Located a three-minute walk from Shinjuku Station, Hokkaisushi to Robata Sushiyama Shinjuku is an izakaya where you can savor Hokkaido seafood and seasonal Japanese ingredients. Here, you can casually enjoy traditional Japanese dishes like sushi and tempura. While sushi and tempura can be ordered individually, the main course menu offers both. A wide variety of course menus are available, from the light-hearted "Irodori Course" to the "Fuji Course," featuring hearty ingredients like "Otoro Aburi Nigiri." The interior, with its warm wooden décor, is cozy and comfortable. In addition to counter seats where you can watch the chef's craftsmanship, there are also numerous table seats available. The restaurant also offers a wide selection of drinks, including Hokkaido craft beer.
📝 Read Our Full On-Site Review
The Best Hokkaido Food and Sushi in Tokyo: Hokkaisushi to Robata Sushiyama Shinjuku
The Best Hokkaido Food and Sushi in Tokyo: Hokkaisushi to Robata Sushiyama Shinjuku
Hokkaisushi to Robata Sushiyama Shinjuku
Open: Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm, Drink L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm, Drink L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 5,500 JPY / [Lunch] 2,500 JPY
Access: The building is next to Don Quijote, and the Komeda Coffee Shop is on the second floor.
Address: 6F, Ceresa Yoei Shinjuku Bldg., 1-16-3, Kabukicho, Shinjuku-ku, Tokyo Map
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Closed: None
Average price: [Dinner] 5,500 JPY / [Lunch] 2,500 JPY
Access: The building is next to Don Quijote, and the Komeda Coffee Shop is on the second floor.
Address: 6F, Ceresa Yoei Shinjuku Bldg., 1-16-3, Kabukicho, Shinjuku-ku, Tokyo Map
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4. Yurakucho Kakida
Yurakucho Kakida offers an all-inclusive sushi course featuring unlimited refills of sushi, drinks, and desserts. The owner visits Toyosu Market daily to source fine fish from experienced wholesalers, alongside ingredients from fishers across Japan.
In addition to seasonal sushi, the "SAMURAI Course" includes Japanese delicacies such as teppanyaki black beef and king crab. Situated on the 19th floor of a building a 3-minute walk from Shinjuku Station, the restaurant combines a luxurious space with a relaxed atmosphere that includes conversation with the chefs and photo shoot show times. The establishment also features a 20-seat bar counter for enjoying various alcoholic beverages.
In addition to seasonal sushi, the "SAMURAI Course" includes Japanese delicacies such as teppanyaki black beef and king crab. Situated on the 19th floor of a building a 3-minute walk from Shinjuku Station, the restaurant combines a luxurious space with a relaxed atmosphere that includes conversation with the chefs and photo shoot show times. The establishment also features a 20-seat bar counter for enjoying various alcoholic beverages.
📝 Read Our Full On-Site Review
Yurakucho Kakida Review: High-End All-You-Can-Eat Omakase Sushi in Shinjuku, Tokyo
Yurakucho Kakida Review: High-End All-You-Can-Eat Omakase Sushi in Shinjuku, Tokyo
Yurakucho Kakida
Open: 11:00 am - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 14,000 JPY / [Lunch] 11,000 JPY
Access: 3-minute walk from the South Exit of Shinjuku Station on the JR, Odakyu, Keio, and other lines
Address: 19F, Odakyu Hotel Century Southern Tower, 2-2-1, Yoyogi, Shibuya-ku, Tokyo Map
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Closed: None
Average price: [Dinner] 14,000 JPY / [Lunch] 11,000 JPY
Access: 3-minute walk from the South Exit of Shinjuku Station on the JR, Odakyu, Keio, and other lines
Address: 19F, Odakyu Hotel Century Southern Tower, 2-2-1, Yoyogi, Shibuya-ku, Tokyo Map
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5. Sushi Restaurant FUJIYAMA TOKYO Shinjuku Higashiguchi Branch
This restaurant offers an all-you-can-eat dining experience centered around seasonal fresh fish and carefully selected crab, with each dish prepared by skilled chefs. The menu also features luxurious options like A5-grade Japanese Black Wagyu beef sushi, along with a la carte selections to suit different needs.
Designed to welcome international travelers, the establishment provides Halal options and multilingual support in English, Chinese, Korean, and Thai. Located right next to Meiji-dori with a seating capacity for up to 55 guests, it is well-equipped to accommodate group tours as well as first-time visitors to Japan looking to enjoy authentic sushi.
Designed to welcome international travelers, the establishment provides Halal options and multilingual support in English, Chinese, Korean, and Thai. Located right next to Meiji-dori with a seating capacity for up to 55 guests, it is well-equipped to accommodate group tours as well as first-time visitors to Japan looking to enjoy authentic sushi.
Sushi Restaurant FUJIYAMA TOKYO Shinjuku Higashiguchi Branch
Open: [Weekdays, Monday, Tuesday, Wednesday, Thursday, Friday, Day Before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:30 pm) [Saturday, Sunday, National Holidays] 11:00 am - 3:00 pm (L.O. 2:30 pm) 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None, including during the year-end and New Year holidays
Average price: [Dinner] 7,000 JPY
Access: 2-minute walk from Shinjuku-sanchome Station on the Marunouchi Line
Address: 5-15-2, Shinjuku, Shinjuku-ku, Tokyo Map
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Closed: None, including during the year-end and New Year holidays
Average price: [Dinner] 7,000 JPY
Access: 2-minute walk from Shinjuku-sanchome Station on the Marunouchi Line
Address: 5-15-2, Shinjuku, Shinjuku-ku, Tokyo Map
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6. Kani Zanmai Shinjuku Store
This restaurant offers an all-you-can-eat order system where guests can enjoy carefully selected crab, sushi, and seafood dishes in a relaxed atmosphere.
The extensive menu features boiled snow crab with a natural sweetness and meat-packed king crab, alongside flavorful options such as grilled crab shells and steaming hot kamameshi (rice cooked in a pot). In addition to crab specialties, diners can savor the bounties of the sea through fresh seafood nigiri sushi and kaisendon (seafood rice bowls). Focusing on both taste and presentation, the establishment provides a food-theme-park-like experience where visitors can satisfy their appetites with unlimited servings of fresh seafood.
The extensive menu features boiled snow crab with a natural sweetness and meat-packed king crab, alongside flavorful options such as grilled crab shells and steaming hot kamameshi (rice cooked in a pot). In addition to crab specialties, diners can savor the bounties of the sea through fresh seafood nigiri sushi and kaisendon (seafood rice bowls). Focusing on both taste and presentation, the establishment provides a food-theme-park-like experience where visitors can satisfy their appetites with unlimited servings of fresh seafood.
Kani Zanmai Shinjuku Store
Open: 11:00 AM - 11:30 PM (Last order for food: 10:50 PM / Last order for drinks: 10:50 PM *Last lunch entry: 2:00 PM)
Closed: Open every day
Average price: [Dinner] 8,000 JPY / [Lunch] 3,000 JPY
Access: Approximately 2 minutes on foot from Exit B16 of Shinjuku Station on the Tokyo Metro Marunouchi Line.
Address: 2nd-3rd Floor, Yodobashi Dai-Guard Building, 1-3-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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Closed: Open every day
Average price: [Dinner] 8,000 JPY / [Lunch] 3,000 JPY
Access: Approximately 2 minutes on foot from Exit B16 of Shinjuku Station on the Tokyo Metro Marunouchi Line.
Address: 2nd-3rd Floor, Yodobashi Dai-Guard Building, 1-3-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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7. Choi Oden Shinjuku Main Branch
Located a three-minute walk from Shinjuku West Exit Station, Choi Oden Shinjuku Main Branch is a restaurant where you can experience oden simmered in the ultimate conger eel broth without soy sauce, along with fresh seasonal seafood delivered directly from fishing ports across Japan. We recommend the "Choi Oden Special Course with 2 Hours of All-You-Can-Drink," which includes oden, whole flying squid sashimi, and the ever-popular tongue sashimi. For a more casual dining experience, there is also the "Choi Oden and All-You-Can-Drink Set," which includes four types of oden and all-you-can-drink drinks. The restaurant offers counter seating where you can watch the cooking process right before your eyes, as well as table seating for groups. This is a restaurant in the heart of Shinjuku that gives off a bustling market-like atmosphere.
Choi Oden Shinjuku Main Branch
Open: [Monday-Thursday] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Friday] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 4:00 am (L.O. 3:30 am), [Saturday, Sunday, National Holidays] 3:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 5-minute walk from Shinjuku Station on Toei Oedo Line / 3-minute walk from Seibu Shinjuku Station on Seibu Shinjuku Line / 114m from Seibu Shinjuku Station
Address: 1F, Sanko Park Bldg., 7-3-1, Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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Closed: None
Average price: [Dinner] 4,000 JPY / [Lunch] 1,000 JPY
Access: 5-minute walk from Shinjuku Station on Toei Oedo Line / 3-minute walk from Seibu Shinjuku Station on Seibu Shinjuku Line / 114m from Seibu Shinjuku Station
Address: 1F, Sanko Park Bldg., 7-3-1, Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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8. Fully private room Sushi Japanese Kanau S Kano S
Located a six-minute walk from Shinjuku Station, Kanau S is a fully private sushi and Japanese cuisine restaurant where you can enjoy sushi and other Japanese cuisine made with carefully selected meats in the luxurious space of a fully private room. You can savor elaborate dishes such as the "Melting Wagyu Beef and Foie Gras Small Bowl" and "Foie Gras Manju with Truffles" made with A5-rank Kuroge Wagyu beef. For those who want to try a variety of dishes, we recommend the "Special Course to Enjoy Both Sushi and Japanese Cuisine." This course includes a wide variety of dishes, including sushi, grilled fish, and fried foods. The restaurant has a calming atmosphere with a Japanese theme. All rooms here are private, making it perfect for groups and families.
Fully private room Sushi Japanese Kanau S Kano S
Open: Dinner 5:00 pm - 5:00 am (last order 4:00 am)
Closed: None
Average price: [Dinner] 8,000 JPY
Access:
Address: Tokyo, Shinjuku, Kabukicho 1-19-3 Kabukicho Shopping District Association Building B1F Map
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Closed: None
Average price: [Dinner] 8,000 JPY
Access:
Address: Tokyo, Shinjuku, Kabukicho 1-19-3 Kabukicho Shopping District Association Building B1F Map
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9. Nihonryori Junisoh
The Japanese restaurant Junisoh in Shinjuku uniquely blends traditional and contemporary design, featuring banquet seating, a contrasting black and white sushi counter, teppanyaki counters, and seven private rooms. With natural wood accents and a dedication to Edo-style sushi, the establishment's name, inspired by a historical area called "Junisoh" (十二社) in Nishi-shinjuku, symbolizes dishes crafted with the freshest seasonal ingredients each month of the year.
Nihonryori Junisoh
Open: Dinner 5:30 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:30 am - 3:00 pm (last order 2:30 pm)
Closed: None
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access:
Address: Map
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Closed: None
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access:
Address: Map
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10. Tagoto Kouetsuho Keio Department Store Branch
Tagoto Koetsuho, a 144-year-old establishment, offers authentic Kyoto cuisine featuring abundant seasonal vegetables and seafood served in a traditional Kaiseki style. The "Temari Sushi Kaiseki," with its beautifully presented bite-sized sushi, is a standout. Lunch sets are available for casual dining. The restaurant's tranquil, Japanese-style interior includes Kyoto townhouse-style kotatsu seats and private rooms for up to 6 people. It's suitable for various occasions, from social gatherings and business dinners to family meetings.
Tagoto Kouetsuho Keio Department Store Branch
Open: Lunch 11:00 am - 3:00 pm / Dinner 3:00 pm - 9:00 pm (L.O. 8:00 pm) Kaiseki cuisine L.O. 7:00 pm. (Following the opening hours of the department store) *Please note that business hours may change.
Closed: Irregular
Average price: [Dinner] 6,000 JPY / [Lunch] 2,500 JPY
Access: 1-minute walk from the West Exit of Shinjuku Station. Located on the 8th floor of Keio Department Store Shinjuku.
Address: 8F, Keio Department Store Shinjuku, 1-1-4, Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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Closed: Irregular
Average price: [Dinner] 6,000 JPY / [Lunch] 2,500 JPY
Access: 1-minute walk from the West Exit of Shinjuku Station. Located on the 8th floor of Keio Department Store Shinjuku.
Address: 8F, Keio Department Store Shinjuku, 1-1-4, Nishi-Shinjuku, Shinjuku-ku, Tokyo Map
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11. Yakitori Tori Ryori Toritatsu
Premium chicken is grilled over binchotan at this yakitori (grilled chicken skewer) spot. The yakitori and various other chicken dishes here - made with Hyuga and Jiyo chickens, which are known for their healthy properties and sweet flavors - are highly popular! Reservations are required on the weekend. Recommended choices include the [Fried Chicken Tender with Cheese] (750 JPY), consisting of light pieces of chicken that ooze delicious cheese, as well as the [Garlic Tsukune] (350 JPY), a garlic-scented chicken meatball that begs to be paired with drinks! Options for the more health-conscious diners are also available, such as the [Asparagus Roll] (350 JPY) and the [Baby Sardine Salad].
Yakitori Tori Ryori Toritatsu
Open: 4:00 pm - 2:00 am[Saturday] 5:00 pm - 10:00 pm
Closed: Sunday, National Holidays
Average price: [Dinner] 2,000 JPY
Access: Exit through the south exit of JR Yamanote Line "Shinjuku Station", and go to the right.
Address: Ayuzawa Bldg. B1F , 1-19-12 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
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Closed: Sunday, National Holidays
Average price: [Dinner] 2,000 JPY
Access: Exit through the south exit of JR Yamanote Line "Shinjuku Station", and go to the right.
Address: Ayuzawa Bldg. B1F , 1-19-12 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
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12. Sumibi Kushiyaki Ando
Sumibi Kushiyaki Ando offers grilled skewers and creative cuisine using brand-name chicken from Miyazaki Prefecture in a relaxed Japanese atmosphere fully furnished with private rooms. You can enjoy unique dishes prepared by a chef with a French background, such as skewers of Nichinan chicken from Miyazaki Prefecture, carefully grilled over quality charcoal and a la carte dishes that are beautifully presented. The interior of the restaurant is stylish yet relaxed. The restaurant is suitable for many occasions, with counter seats ideal for one person, table seats for friends and dates, and two private rooms for up to 20 people. The restaurant is easy to reach from Shinjuku Station, with just a 2 to 3 minutes walk, so this restaurant is recommended for both private and business occasions.
Sumibi Kushiyaki Ando
Open: [Monday-Thursday, Sunday] Dinner 6:00 pm - 12:00 am (L.O 11:00 pm) [Friday, Saturday] Dinner 6:00 pm - 5:00 am (L.O 4:00 am)
Closed: None
Average price: [Dinner] 5,000 JPY
Access: From the east exit of Shinjuku Station, go straight to the Don Quixote Kabukicho branch. It is on the 3F of the left side building when you proceed through Godzilla Street in front of TOHO Cinemas
Address: 3F, WaMall Kabukicho, 1-18-9, Kabukicho, Shinjuku-ku, Tokyo Map
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Closed: None
Average price: [Dinner] 5,000 JPY
Access: From the east exit of Shinjuku Station, go straight to the Don Quixote Kabukicho branch. It is on the 3F of the left side building when you proceed through Godzilla Street in front of TOHO Cinemas
Address: 3F, WaMall Kabukicho, 1-18-9, Kabukicho, Shinjuku-ku, Tokyo Map
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13. Niku Kappou - Niku Kabuku
Niku Kabuku offers a relaxed setting to enjoy "Niku Kappo" dishes featuring top-tier A5 Japanese black beef, fresh seafood, and seasonal vegetables from Toyosu. Chef Yamamoto, renowned for his global culinary experiences and hosting state guest receptions, passionately prepares dishes, always honoring the producers and diners alike. Signature dishes, like the "Charcoal Grilled Chateaubriand" and "A5 Zabuton Mini Toast with Truffles", which require an hour of careful preparation, promise an unforgettable taste experience, especially when paired with fine wines like "Opus One". It's an ideal spot for special outings with loved ones.
Niku Kappou - Niku Kabuku
Open: Dinner 6:00 pm - 4:00 am (L.O. 3:45 am)
Closed: Irregular
Average price: [Dinner] 12,000 JPY
Access: 8-minute walk from East Exit of Shinjuku Station on JR Lines / 5-minute walk from Higashi-Shinjuku Station on the Toei Oedo Line and Tokyo Metro Fukutoshin Line
Address: Hotel Shena 2F, 2-22-1, Kabukicho, Shinjuku-ku, Tokyo Map
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Closed: Irregular
Average price: [Dinner] 12,000 JPY
Access: 8-minute walk from East Exit of Shinjuku Station on JR Lines / 5-minute walk from Higashi-Shinjuku Station on the Toei Oedo Line and Tokyo Metro Fukutoshin Line
Address: Hotel Shena 2F, 2-22-1, Kabukicho, Shinjuku-ku, Tokyo Map
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14. Izakaya Umaimon Shinjuku Kabuki-cho
Enjoy a glass of sake while savoring charcoal-grilled flavors, including seasonal fish, at Izakaya Umaimon. The restaurant's interior has a subdued Japanese aesthetic, ideal for a slow-paced, relaxing meal. Fish options here include many single-item dishes like the [Cod Milt with Ponzu] (citrus-seasoned soy sauce) (880 JPY) and [Grilled Hokke] (Atka mackerel) (880 JPY), excellent for pairing with sake, especially in the form of a sake tasting set, which is a very popular option! The set offers a total of 10 kinds of sake, so you are sure to have fun trying different combinations of food and drinks.
Izakaya Umaimon Shinjuku Kabuki-cho
Open: [Weekdays, Saturday] 6:00 pm - 5:00 am (L.O. 4:00 am)
Closed: Sunday
Average price: [Dinner] 4,000 JPY
Access: A 5-minute walk from the east exit of the JR Shinjuku station. A 6-minute walk from Shinjuku-sanchome station on the Tokyo Metro and Toei subway lines.
Address: Kabukicho Bldg. 1F, 1-12-6 Kabukicho , Shinjuku-ku, Tokyo (Map)
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Closed: Sunday
Average price: [Dinner] 4,000 JPY
Access: A 5-minute walk from the east exit of the JR Shinjuku station. A 6-minute walk from Shinjuku-sanchome station on the Tokyo Metro and Toei subway lines.
Address: Kabukicho Bldg. 1F, 1-12-6 Kabukicho , Shinjuku-ku, Tokyo (Map)
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15. Sushi Iwase
Sushi Iwase is a high-end restaurant that features exclusively counter seating, and serves sushi crafted by the energetic staff. Dining options are all chef's choice courses only, and this spot is notable for alternating between nigirizushi and other light fares to enjoy with drinks. Popular choices include the [Anago Shirayaki], lightly broiled conger eel without any seasoning whose aromatic outside forms a wonderful contrast to its rare inside, as well as the [Masu], which is trout from Aomori Prefecture. To fully unlock the flavors of the rich, fatty trout, it is first seared and then lightly brined, fully bringing out the fish's umami for your dining pleasure!
Sushi Iwase
Open: [Tuesday - Sunday, National Holidays, Day before National Holidays] Lunch: 11:30 am - 1:00 pm / Dinner 6:00 pm - 10:30 pm
Closed: Mondays
Average price: [Dinner] 16,000 JPY / [Lunch] 1,700 JPY
Access: 1-minute walk from JR Shinjuku Station South Exit
Address: Shinjuku Youth Bldg. "PAX" 6F, 4-1-9 Shinjuku , Shinjuku, Tokyo (Map)
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Closed: Mondays
Average price: [Dinner] 16,000 JPY / [Lunch] 1,700 JPY
Access: 1-minute walk from JR Shinjuku Station South Exit
Address: Shinjuku Youth Bldg. "PAX" 6F, 4-1-9 Shinjuku , Shinjuku, Tokyo (Map)
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16. Ubuka
Ubuka has a tucked-away feeling and offers mainly shellfish dishes, which primarily appear as part of chef’s choice courses. These courses feature delicacies like fresh Japanese tiger prawns and crab, prepared with a variety of techniques including sashimi, frying, and steaming. The owner takes pride in the [Japanese Tiger Prawn Sashimi], a dish with a sweet flavor and excellent texture. Furthermore, the sake and wine selection at Ubuka has been curated with an eye towards pairing with the food, so it is certain to further enhance the flavors of your meal.
Ubuka
Open: [Weekdays/Saturdays/days before holidays] Normal hours: 6:00 pm- 12:00 am (last order 11:30 pm).
Closed: Sundays,Holidays
Average price: [Dinner] 10,000 JPY
Access: 3 minutes by foot upon alighting at Yotsuya-sanchome station on the Tokyo Metro Marunouchi line
Address: IS 2 Building 1F, Araki-cho 2-14, Shinjuku, Tokyo (Map)
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Closed: Sundays,Holidays
Average price: [Dinner] 10,000 JPY
Access: 3 minutes by foot upon alighting at Yotsuya-sanchome station on the Tokyo Metro Marunouchi line
Address: IS 2 Building 1F, Araki-cho 2-14, Shinjuku, Tokyo (Map)
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17. Shinjuku Kappo Nakajima
This restaurant pushes Japanese cuisine in new directions, with dining options consisting primarily of courses offering Japanese cooking that both preserve traditions while adding innovative touches. The various delicate flavors on display here are quite popular, such as the deftly-cut sashimi and mixed seasonal leafy vegetables, beautiful in appearance. You must be sure to try the [Saikyo-grilled Salmon with Sauteed Spinach and Pickled Lotus Root]! This boneless king salmon is steeped in sweet, rich Saikyo miso (Kyoto-style white miso) and then grilled, resulting in a refined flavor that is sure to win you over! Diners here can also choose from a drink selection that includes sake, beer, shochu, and wine.
Shinjuku Kappo Nakajima
Open: [Weekdays, Saturday, Days before National Holidays] Lunch 11:30 am - 2:00 pm(L.O. Course menu 1:00 pm,L.O. Set menu 1:45 pm)Dinner 5:30 pm - 10:00pm (L.O. 8:00 pm)
Closed: Sundays
Average price: [Dinner] 5,000 JPY / [Lunch] 800 JPY
Access: Tokyo Metro Marunouchi Line, Fukutoshin Line Shinjuku Sanchome Station / JR Chuo Line, Sobu Line, Yamanote Line Shinjuku Station South Exit, behind Otsuka Kagu IDC.
Address: B1F Hiwara Bldg., 3-32-5 Shinjuku, Shinjuku-ku, Tokyo (Map)
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Closed: Sundays
Average price: [Dinner] 5,000 JPY / [Lunch] 800 JPY
Access: Tokyo Metro Marunouchi Line, Fukutoshin Line Shinjuku Sanchome Station / JR Chuo Line, Sobu Line, Yamanote Line Shinjuku Station South Exit, behind Otsuka Kagu IDC.
Address: B1F Hiwara Bldg., 3-32-5 Shinjuku, Shinjuku-ku, Tokyo (Map)
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18. Torishige
Torishige is one of the top motsuyaki (grilled offal) restaurants in Tokyo. The motsuyaki is cooked over intensely hot Kishu binchotan, resulting in a dish with no unpleasant odors, and is coated in a salty-sweet, shoyu-based sauce. Try classic options like liver and large intestine with the [Skewer Selection] (400 JPY), but don't skip over the rarer options, such as the [Tongue Root] (1,000 JPY). One serving uses 2 cows' worth of tongue, and is a superb, fatty item! The [Deluxe Large Intestine] (1,000 JPY), another rare choice, also uses 1 whole pig's worth of rectum for 1 skewer. You won't be able to get enough of its meltingly-soft texture!
Torishige
Open: [Weekdays, Saturday, National Holiday, Day before National Holiday] 5:00 pm - 1:00 am (L.O. 00:00 am)
Closed: Sunday
Average price: [Dinner] 7,000 JPY
Access: A one-minute walk from Shinjuku Station on the Tokyo Metro Marunouchi, JR, Keio, Odakyu Odawara, Toei Oedo, and Toei Shinjuku lines.
Address: 2-6-5 Yoyogi , Shibuya-ku, Tokyo (Map)
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Closed: Sunday
Average price: [Dinner] 7,000 JPY
Access: A one-minute walk from Shinjuku Station on the Tokyo Metro Marunouchi, JR, Keio, Odakyu Odawara, Toei Oedo, and Toei Shinjuku lines.
Address: 2-6-5 Yoyogi , Shibuya-ku, Tokyo (Map)
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19. Bishokudokoro Sakuji Nishishinjuku
This izakaya (Japanese pub) offers authentic Japanese food at reasonable prices. The food here is prepared with all manner of techniques and includes options such as sashimi, fried items, grilled cuisine, and stewed dishes. The tempura is especially recommended, as it is made using seasonal ingredients; the [Mixed Tempura of Corn and Japanese Wild Parsley] is particularly popular! The corn's sweetness and the crunchy texture make this fried dish a pleasure to eat. There are many other great options here as well, such as the [Assortment of 4 Kinds of Sashimi] and [Whole-Onion Soup with Thick Yuba Sauce], in which you can enjoy the simple flavors of the ingredients.
Bishokudokoro Sakuji Nishishinjuku
Open: [Weekday/Saturday/Holiday/Day before holiday] Dinner 17:30 - 23:00 [Weekday/Day before holiday] Lunch 11:30 - 14:00 Closed on holidays and Saturdays.
Closed: Sundays
Average price: [Dinner] 3,500 JPY / [Lunch] 850 JPY
Access: Three minute walk from Toei Oedo Line Nishi-Shinjuku-gochome Station or five minute walk from Tocho-mae Station.
Address: Sakai Bldg. 1F , 6-16-10 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
More Details
Closed: Sundays
Average price: [Dinner] 3,500 JPY / [Lunch] 850 JPY
Access: Three minute walk from Toei Oedo Line Nishi-Shinjuku-gochome Station or five minute walk from Tocho-mae Station.
Address: Sakai Bldg. 1F , 6-16-10 Nishi Shinjuku , Shinjuku-ku, Tokyo (Map)
More Details
20. Sushi & Japanese Cuisine Shinjuku Yonegami
Located in Shinjuku, Sushi & Japanese Cuisine Shinjuku Yonegami offers a sushi course that showcases seasonal ingredients, prepared by a chef with experience in traditional ryotei (Japanese fine dining) establishments. They aim to bring out the essence of seasonal ingredients and embody the spirit of 'ichigo ichie,' which means 'one time, one'meeting'—emphasizing the uniqueness of each dining experience. For lunch, they serve a special sushi course that you can enjoy at the unique counter seats for an immersive experience. Their courses are designed with a focus on seasonality and are presented in an omakase style, allowing you to savor dishes that highlight the masterful skills of the chef.
Sushi & Japanese Cuisine Shinjuku Yonegami
Open: Lunch 11:30 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 7,000 JPY
Access: 370m from Shinjuku Station
Address: 3F-A, Seirei Bldg., 1-19-13, Nishi-Shinjuku, Shinjuku-ku, Tokyo
Closed: Irregular
Average price: [Dinner] 15,000 JPY / [Lunch] 7,000 JPY
Access: 370m from Shinjuku Station
Address: 3F-A, Seirei Bldg., 1-19-13, Nishi-Shinjuku, Shinjuku-ku, Tokyo
Disclaimer: All information is accurate at time of publication.
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Discover Restaurants By Area
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Tokyo Area
Japan's largest city, Tokyo, is the center of culinary culture in Japan. Countless Tokyo restaurants serve every kind of food imaginable and the Toyosu fish market keeps restaurants stocked with the nation's finest fish.
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Near Tokyo
Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally.
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Kyoto and Osaka Area
The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. The region is renowned for its entertainment, Kobe beef, and wide-ranging traditional dishes.
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Hokkaido Area
The island of Hokkaido is home to wide-ranging produce of the finest quality, such as rice, meat, vegetables, fish and fruit. Popular dishes from Hokkaido include robatayaki (food slowly roasted on skewers) and Sapporo miso ramen.
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Northern Honshu (Tohoku)
The northern end of Japan's main island, Honshu, is renowned for its seasonal fruit and vegetables, nation-leading harvest of fish (especially tuna from Ohma), and delicious beef from Yonezawa, Sendai and Yamagata.
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Central Honshu (Chubu)
Chubu is in the center of Japan's main island, Honshu, and its culinary culture reflects its position between Japan's western and eastern halves. Delicious Hida beef, world-famous Mount Fuji and many acclaimed sake breweries are in Chubu.
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Western Honshu (Chugoku)
Chugoku, on the southwest of Japan's main island, is rich with diverse produce. Many of its products are praised as Japan's best, including Matsuba crabs from Tottori and oysters from Hiroshima. Its pears and muscats are also top grade.
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Shikoku
The mild climate of Shikoku is ideal for growing citrus fruit such as sudachi. Shikoku is also famous for Sanuki udon noodles, huge yields of tiger prawn from Ehime Prefecture and the best torafugu (tiger globefish) in the country.
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Kyushu
Western culture was first introduced to Japan through Kyushu, Japan's third largest island, where the influence of Portuguese and other western cuisine influenced the creation of a colorful culinary tradition.
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Okinawa and Ryukyu Islands
Okinawa, Japan’s southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor.