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From the chef

With care, smiles and gratitude as our motto, our chef prepares food to meet the customers' needs.

Sushi Kyu_ONODERA AKIHIKO

Born in Sapporo on January 11th, 1975. After graduating from middle school, our chef began learning his craft at a variety of sushi restaurants. With this knowledge, he opened this store in July 2013. Paying close attention to a variety of his customers' needs, from age, to gender, to whether or not they drink alcohol, he prepares sushi, paying close attention to factors such as the size of the sushi and the amount of wasabi to use. Our master chef has spent a quarter of a century with sushi.

小野寺 晃彦ONODERA AKIHIKO

Sushi Kyu

鮨九

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 011-531-8023 (+81-11-531-8023)

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Access
Namboku Line - Three minute walk from the #3 exit of Susukino Station. Toho Line - Two minute walk from the #4 exit of Hosui-Susukino Station.
Cuisine
Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Alcohol / Sake / Sushi,Japanese
Average price
8,000 JPY
Open
6:00 pm - 3:00 am (L.O. 2:30 am) [Sunday] 5:30 pm - 00:00 am (L.O. 11:30 pm)
Closed
Address

1F, Tm-26 Bldg., Minami Gojo Nishi 2, Chuo-ku, Sapporo-shi, Hokkaido map

Sushi Kyu_Outside view
Address (for taxi driver )
北海道札幌市中央区南五条西2 Tm-26ビル1F
English services
Unknown.
Credit cards accepted
American Express / Visa
Features
Late-night service / Smoking allowed / Reservations / Reserved rooms / Restaurants with Facebook pages

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