From the chef
He transmits Japanese traditional food cultures through his cuisine, to please many people.
He is from Osaka prefecture. Entered the field of Japanese cuisine to acquire a trade in a new world. In this strict field, he sometimes felt like quitting. However, the more he knew about cooking, the more he wanted to acquire knowledge. He has been attracted by the deepness of the cooking world. Currently, he is devoting himself to spreading Japanese traditional food cultures to many people through cuisine, wishing to offer Japanese cuisine that can be enjoyed by everyone.
平川 泰司
Taiji Hirakawa
Kagaya Hakata branch JR HAKATA CITY KOOTEN 9F
加賀屋 博多店 JR博多シティくうてん9F
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
092-413-5500All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison / UnionPay
Emerald, AEON, EPOS, CITIX, VIEW QR code payment: PayPay, LINE Pay, Rakuten Pay, Alipay, We Chat Pay
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E-money Payments Accepted
Various transportation IC cards
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Reservations / Reserved rooms / Coupons/vouchers / course meals / Take out / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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