From the chef
Mr. Pipat Sonboon is a Thai cuisine specialist who delights guests with authentic techniques.
He is from Thailand. After training as a chef in his home country for 10 years, he joined the current company in 2015. Since then, he has continued to satisfy customers across various locations with the skills he mastered in Thailand. He is now the Thai cuisine chef at DIP GARDEN TERRACE KITTE Osaka Branch. He delights customers of all generations with authentic and flavorful dishes like the signature Green Curry and Tom Yum Kung.
ピパット ソンブーン
Pipat Sonboon
DIP GARDEN TERRACE KITTE Osaka Branch
DIP GARDEN TERRACE KITTE大阪店
Asian/Ethnic / Thai , Asian/Ethnic / Indian , Alcohol / Imported Beer
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
06-6450-8744All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / au PAY
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / course meals / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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