From the chef
A fusion of tradition and challenge. Since Mr. Sato understands tradition, he is unafraid to embrace new ideas.
He was born in 1984 in Hokkaido. After graduating from culinary school at 19, he joined the famous "Asahikawa Ramen" restaurant, Ramen Santouka. He learned about both kitchen operations and management as a store manager and supervisor then went independent at 26. Inspired by Sapporo Ramen, he independently developed Sapporo Tsukemen. He is a skilled chef who won the "Tsukemen Master Award" at the "Dai Tsukemen Haku" in 2013. In 2014, the products that he supervised were sold across the country. His careful approach to creating flavors and his passionate, challenging spirit attract many, and he continues to move forward.
佐藤 仁俊
Kimitoshi Sato
Sapporo Tsukemen Sapporo Ramen Furaido
札幌つけ麺 札幌ラーメン 風来堂
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
011-205-0201All reservations will be accepted via web form to ensure a smooth reservation process.
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
-
E-money Payments Accepted
Transportation IC Card
-
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY
English menu / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / Lunch / Late-night service / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
Search for attractions near Sapporo Tsukemen Sapporo Ramen Furaido
Attractions in Hokkaido