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Enjoy A5 Wagyu beef and various beverages, including domestic whiskey. The private rooms are perfect for entertaining guests from overseas.
Ten is a restaurant where guests can enjoy sukiyaki and shabu-shabu, mainly using the A5 Wagyu "Amakusa Black Beef" produced in Kumamoto. Private rooms and translation machines are available. With a varied drink menu, including Japanese whiskey, carefully selected wines, and a great selection of bottled beer, this restaurant is also a useful place to entertain overseas visitors and business travelers from abroad. The interior has a stylish and relaxed impression. With counter and table seating, it can accommodate not only important business entertainment and dinners but also many other situations, such as anniversaries with partners, days when you want to treat yourself to a bit of luxury, or when you are dining alone. The fascinating Japanese food culture can be experienced casually at a 3-minute walk from Karashimacho Station. The restaurant provides you with quality time.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
A5 Wagyu Ten Sukiyaki, Shabu-shabu
A5和牛 天 すき焼き、しゃぶしゃぶ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
096-321-6564All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
English menu / Free Wi-Fi / Chinese menu / Lunch / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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