Mizutaki Ryotei Hakata Hanamidori Hakata-eki Chikushi-guchi Branch

水たき料亭　博多華味鳥　博多駅筑紫口店

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050-2030-4678 (+81-50-2030-4678)

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092-432-8737 (+81-92-432-8737)

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Hana Course

A full course of Mizutaki from appetizer to dessert. Kobachi (side dish) / 3 kinds of appetizers / Assorted Hanamidori chicken raw ham and lightly roasted chicken / Kawaribachi (steamed dish) / Hanamidori's Mizutaki (chopped meat, minced meat, fillet, liver, vegetable serving, porridge or champon noodles) / Mentai Takana (leaf mustard with spicy cod roe) / Dessert

5,000 JPY

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Kinka Course

A special course featuring the chef's unique style. The head chef's unique culinary personality shines through in this signature course. Kobachi (side dish) / Hanamidori's raw ham and vegetable salad / Sesame amberjack and homemade mentaiko / Seasonal dish / Hanamidori's Mizutaki (chopped meat, minced meat, fillet, liver, vegetable serving, porridge or champon noodles) / Mentai Takana (leaf mustard with spicy cod roe) / Dessert

6,000 JPY

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Aji Course

A standard course of Hanamidori Mizutaki. Hanamidori mizutaki, basic course. Kobachi (side dish) / Assorted Hanamidori chicken raw ham and lightly roasted chicken / Hanamidori's Mizutaki (chopped meat, minced meat, fillet, liver, vegetable serving, porridge or champon noodles) / Mentai Takana (leaf mustard with spicy cod roe)

4,000 JPY

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◆ Baked, fried, steamed

Mizutaki fried chicken

It is marinated in a special sauce made by combining Mizutaki soup, ponzu sauce, and yuzu pepper.

750 yen

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Sweet and sour liver

650 yen

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Grilled Hanamidori chicken thigh

700 yen

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Hanamidori special sauce meatballs

The sweetness of the egg yolk enhances the flavor of the meatballs.

600 yen

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◆Snacks

Chicken skin ponzu sauce

580 yen

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Rolled egg

720 yen

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Mentaiko and egg rolls

850 yen

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Homemade cod roe

Hakata Hanamidori's homemade mentaiko. Assortment of raw and grilled mentaiko. *Take-out available.

920 yen

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◆Excellent item

Sesame Amberjack

This is a local Hakata dish that will whet your appetite with its fresh amberjack and flavorful sesame sauce, and its refreshing taste.

1,180 yen

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Hanamidori raw ham and assorted seared chicken

Enjoy a variety of flavors, including the melt-in-your-mouth texture of Hanamidori prosciutto, nutritious seared parent chicken, and mellow-smelling Hanamidori prosciutto pickled in sake lees.

1,380 yen

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◆ Chef's speciality

Special horse meat

We use carefully selected fresh horse meat. It has no unpleasant odor, is moist, and has a sweet flavor that is simply exquisite.

1980 yen

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*Please note that the cuts of horse meat may change depending on the supply situation.

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◆Sweets

Hanamichi Egg Pudding

A creamy handmade pudding made with a generous amount of Hanamidang eggs. Melt-in-the-mouth texture and rich flavor.

380 yen

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Restaurant's Hanamichi Egg Pudding with Caramel Sauce (2 pieces)

*A popular sweet treat, perfect for takeaway *Must be kept refrigerated

580 yen

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Hanamidori Mizutaki

The rich, carefully simmered chicken broth releases more flavor as the ingredients are simmered, transforming into a more nutritious flavor. Enjoy the flavorful, chewy Hanamidori chicken with our original ponzu sauce, carefully selected by our founder.

3500 yen

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recommendation

Hana Course

From appetizers to desserts. A full course of Mizutaki. Small dish/Three types of appetizers/Hanamidori prosciutto and seared chicken/Replacement bowl/Hanamidori Mizutaki (chopped, minced, fillet, liver, vegetable platter, rice porridge or champon noodles)/Mentaiko Takana/Dessert

5000 yen

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Kinka Course

A course that the chef's personality shines through. Small dishes/Hanamidori prosciutto and vegetable salad/Sesame amberjack and homemade mentaiko/Seasonal delicacies/Hanamidori Mizutaki (chopped, minced, fillet, liver, vegetable platter, porridge or champon noodles)/Mentaiko and takana/Dessert

6000 yen

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Taste Course

This is the basic course of Hanamidori Mizutaki. Small dish/Hanamidori prosciutto and seared chicken/Hanamidori Mizutaki (chopped, minced, fillet, liver, vegetable platter, rice porridge or champon noodles)/Mentaiko Takana

4000 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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