From the chef
Everything for the sake of deliciousness
He was born in 1949 in Osaka Prefecture. With experience in wholesale meat business and butchering, he opened "Itamae Yakiniku Itto" with the intention of providing quality meat at more affordable prices. Only the highest quality Japanese black beef is selected from hundreds of cattle coming from farms in Miyazaki, Kagoshima, Niigata, Sendai, Saga, and throughout Japan. He works hard everyday, proudly remembering his background as a meat shop owner.
有近 六次
ARICHIKA ROKUJI
Itamae Yakiniku Itto Tenka Chaya Main Store
板前焼肉一斗 天下茶屋本店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
06-6659-8618All reservations will be accepted via web form to ensure a smooth reservation process.
Late-night service / Smoking allowed / Reserved rooms / Tatami room / Kotatsu (heated table)
*Please add a special request for inquiries regarding smoking/non-smoking.
Search for attractions near Itamae Yakiniku Itto Tenka Chaya Main Store
Attractions in Osaka
