Wine Chubo Gekko

WINE厨房　月光

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

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011-300-0185 (+81-11-300-0185)

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Seafood paella

Paella made with fresh seafood from Hokkaido. Most popular item on menu.

2,200 JPY

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[Homemade pasta] Proudly made by hand in the shop.

We carefully select each ingredient, from the tomato sauce, meat sauce, carbonara, salt, and tomato cream.

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Garlic roasted shrimp

Goes great with wine or beer! Served with a baguette, please savor it to the last drop!

700 JPY

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◆◇Tapas◇◆ (appetizers, small dishes)

Akkeshi raw oyster (1 piece)

550 JPY

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Octopus with Alioli sauce

700 JPY

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Marinated Octopus

700 JPY

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Mackerel escabeche (marinated in Nanban sauce)

650 JPY

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Chicken liver mousse (with bread)

700 JPY

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Serrano Jamon Gran Reserva (aged 24 months)

1,300 JPY

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Chorizo Iberico Bellota (salami)

1,200 JPY

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Jamon & Chorizo Assortment

2,000 JPY

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Herb-pickled olives

500 JPY

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Homemade pickles

500 JPY

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Nakasatsunai Black Edamame

500 JPY

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Escargot with herb butter (with bread)

1,000 JPY

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Cream cheese pickled in miso

･2p 300 yen ･3p 450 yen ･4p 600 yen

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◆◇Ajillo◇◆ (with bread)

Shrimp Ajillo

･6 pieces 1000 yen ･8 pieces 1200 yen

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Gizzard and mushroom ajillo

950 JPY

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Mushroom Ajillo

950 JPY

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Mix Ajillo (shrimp, mash, gizzard)

1,250 JPY

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Chicken liver and mushroom ajillo

900 JPY

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Chicken, mushroom and cheese ajillo

1,000 JPY

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Adding bread

200 JPY

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◆◇Salad◇◆

Shrimp Caesar Salad

950 JPY

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Mediterranean octopus salad

950 JPY

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Chilled tomato with anchovy sauce

550 JPY

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◆◇Yakitori◇◆~Goes well with Spanish wine! The combination of yakitori and Spanish wine is our top recommendation!

Grilled Skewers

*Please order in bulk.

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Gekko's new standard! Yakitori x Spanish wine "Chicken skewers" x "Douche Chevalier (Brut)"

A dry, authentic sparkling wine from Spain. It has a light taste but is also full-bodied, and when paired with juicy yakitori, it fills your mouth with the delicious flavor of the yakitori, making you feel happy.

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Chicken and green onion (salt/sauce)

350 JPY

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"Chicken Liver" (salt/sauce) with an exquisite richness of sauce. Goes great with red wine!

Chicken liver has an exquisite rich sauce, and when combined with red wine, it releases only umami flavor without any unpleasant odor!

250 JPY

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Tsukune (salt/sauce)

350 JPY

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Cheese meatballs (double cheese/sauce)

400 JPY

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[Gekko's new specialty! Yakitori] Blue cheese meatballs - goes well with Spanish red wine!

This dish is made with carefully selected Hokkaido chicken topped with a generous amount of blue cheese. This yakitori goes well with Spanish wine. The deliciousness of the chicken and the richness of the blue cheese are the best! Enjoy the marriage of Spanish wine and grilled skewers (yakitori).

400 JPY

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Plum and shiso meatballs

400 JPY

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Shrimp meatballs

400 JPY

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Kujo green onion pork belly roll (salt/sauce)

400 JPY

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Grilled beef skirt steak (salt/sauce) - served with a rich secret sauce! Goes great with wine!

The beef skirt steak skewers are served with a rich, secret sauce. The flavor of the skirt steak and the richness of the sauce go perfectly with red wine. It is also recommended to enjoy the pairing with the "Cruz de Piedra Selection".

750 JPY

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◆◇Grill◇◆ A la carte dishes (time required)

Furano Pork Frank

900 JPY

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Grilled shrimp with mayonnaise on a hot plate

1,000 JPY

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Homemade grilled smoked salmon

1,700 JPY

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Hokkaido Wagyu beef hamburger

･200g 1900 yen ･300g 2500 yen

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Grilled Hokkaido Wagyu Beef Ribeye (180g)

3,800 JPY

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◆◇Paella/Fideuwa (Paella with Pasta) ◇◆*Sizes: S(for2) M(for3) L(for4)

* Amount of rice

1 cup of rice is 150 grams, XS (45g), S (80g), M (115g), L (150g), XL (185g)

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[Gekko's most popular dish!] Our signature seafood paella (or fideuwa) - also available in individual sizes.

･XS(for1) 1800 yen ･S (for2) 2400 yen ･M (for3) 2800 yen ･L (for4) 3200 yen ･XL(for5) 3600 yen

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Squid ink paella (or fideuwa)

･XS(for1) 1800 yen ･S (for2) 2400 yen ･M (for3) 2800 yen ･L (for4) 3200 yen ･XL(for5) 3600 yen

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[Gekko's new specialty!] Chicken and sausage paella (or fideuá)

A traditional Spanish dish that is popular locally. It is said to have started when a fisherman who forgot his rice made it on board his boat. This pasta is packed with flavor and is delicious!

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･XS(for1) 1800 yen ･S (for2) 2400 yen ･M (for3) 2800 yen ･L (for4) 3200 yen ･XL(for5) 3600 yen

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Mix (Seafood and Chicken)

･XS(for1) 1900 yen ･S (for2) 2600 yen ･M (for3) 3100 yen ･L (for4) 3600 yen ･XL(for5) 4100 yen

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･It takes 50 to 60 minutes, so if you are in a hurry, please come early. ･We recommend ordering the same number of people as you are. ･It will go more smoothly if you order tapas (appetizers) first.

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◆◇Spanish cheese◇◆

Queso Manchego (semi-hard)

900 JPY

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Queso Valdeon (blue cheese)

900 JPY

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Camembert (France)

950 JPY

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Cheese platter (3 kinds)

2,200 JPY

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◆◇Spaghetti/Pasta◇◆(Can be made into a large portion 1.5 times)

Prosciutto Peperoncino

･Large serving: 2000 yen

1,400 JPY

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Bottle roe peperoncino

･Large serving: 2000 yen

1,400 JPY

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Squid Ink Spaghetti

･Large serving: 2200 yen

1,500 JPY

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Anchovy and cabbage cream sauce

･Large serving: 2200 yen

1,500 JPY

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Olive and anchovy tomato sauce

･Large serving: 2200 yen

1,500 JPY

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Carbonara with Otaru Chicken Eggs

･Large serving: 2200 yen

1,500 JPY

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Showa-era Neapolitan Spaghetti (with shrimp)

･Large serving: 2200 yen

1,500 JPY

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Shrimp Peperoncino

･Large serving: 2400 yen

1,600 JPY

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Salty spaghetti with clams and mushrooms

･Large serving: 2600 yen

1,800 JPY

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Seafood spaghetti with tomato sauce

･Large serving: 2600 yen

1,800 JPY

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Snow crab tomato cream spaghetti

･Large serving: 2700 yen

1,900 JPY

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Hokkaido beef meatballs in tomato sauce spaghetti

･Large serving: 3,000 yen

2,200 JPY

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Penne Arrabiata

･Large serving: 1750 yen

1,250 JPY

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Penne with cheese sauce

･Large serving: 2000 yen

1,400 JPY

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◆◇Gratin/Doria◇◆

Shrimp, crab and mushroom macaroni gratin

･Small size: 1,300 yen

2,200 JPY

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Chicken and mushroom macaroni gratin

･Small size 1000 yen

1,700 JPY

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Seafood Doria

･Small size: 1100 yen

1,800 JPY

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Mushroom and bacon doria

･Small size: 900 yen

1,600 JPY

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◆◇Homemade desserts◇◆

Chocolate Cheesecake

500 JPY

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Crème brûlée

450 JPY

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Sherry ice cream

500 JPY

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Rich black sesame ice cream

450 JPY

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･Playing videos or music with sound on, or making video calls is strictly prohibited. ･Please refrain from smoking strong-smelling cigarettes, cigars, or pipe tobacco. ･No entry for people under the age of 20.

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Wine Chubo Gekko

WINE厨房　月光

Susukino, Sapporo, Hokkaido

Western / General , Western / Spanish , Western / Western Sosaku (creative cuisine)

Global/International / Spanish/Mediterranean

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

011-300-0185 (+81-11-300-0185)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: Tanukikoji 7-Chome, on the 2nd floor above the greengrocer.

restaurantCuisine: Western / General,Western / Spanish,Western / Western Sosaku (creative cuisine) / Spanish/Mediterranean,Global/International

scheduleOpen: [Sunday/Holiday] Normal hours 18:00 - 23:00 (last order22:00) [Tuesday-Saturday] Normal hours 18:00-00:00 (last order23:00)

blockClosed: Sundays

paymentsAverage price: 4,000 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card

pin_dropAddress: Minami Sanjo Nishi 7 (Tanukikoji 7), Chuo-ku, Sapporo-shi, Hokkaido map

local_taxiAddress (for taxi driver ): 北海道札幌市中央区南三条西7（狸小路7）

translateEnglish services: English-speaking staff available.

listFeatures: English-speaking staff / Late-night service / Western cutlery / Smoking allowed / Reservations / course meals / All you can drink / Large cocktail selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.

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Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Japanese

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Wine Chubo Gekko

Menu

Seafood paella

[Homemade pasta] Proudly made by hand in the shop.

Garlic roasted shrimp

◆◇Tapas◇◆ (appetizers, small dishes)

Akkeshi raw oyster (1 piece)

Octopus with Alioli sauce

Marinated Octopus

Mackerel escabeche (marinated in Nanban sauce)

Chicken liver mousse (with bread)

Serrano Jamon Gran Reserva (aged 24 months)

Chorizo Iberico Bellota (salami)

Jamon & Chorizo Assortment

Herb-pickled olives

Homemade pickles

Nakasatsunai Black Edamame

Escargot with herb butter (with bread)

Cream cheese pickled in miso

◆◇Ajillo◇◆ (with bread)

Shrimp Ajillo

Gizzard and mushroom ajillo

Mushroom Ajillo

Mix Ajillo (shrimp, mash, gizzard)

Chicken liver and mushroom ajillo

Chicken, mushroom and cheese ajillo

Adding bread

◆◇Salad◇◆

Shrimp Caesar Salad

Mediterranean octopus salad

Chilled tomato with anchovy sauce

◆◇Yakitori◇◆~Goes well with Spanish wine! The combination of yakitori and Spanish wine is our top recommendation!

Grilled Skewers

Gekko's new standard! Yakitori x Spanish wine "Chicken skewers" x "Douche Chevalier (Brut)"

Chicken and green onion (salt/sauce)

"Chicken Liver" (salt/sauce) with an exquisite richness of sauce. Goes great with red wine!

Tsukune (salt/sauce)

Cheese meatballs (double cheese/sauce)

[Gekko's new specialty! Yakitori] Blue cheese meatballs - goes well with Spanish red wine!

Plum and shiso meatballs

Shrimp meatballs

Kujo green onion pork belly roll (salt/sauce)

Grilled beef skirt steak (salt/sauce) - served with a rich secret sauce! Goes great with wine!

◆◇Grill◇◆ A la carte dishes (time required)

Furano Pork Frank

Grilled shrimp with mayonnaise on a hot plate

Homemade grilled smoked salmon

Hokkaido Wagyu beef hamburger

Grilled Hokkaido Wagyu Beef Ribeye (180g)

◆◇Paella/Fideuwa (Paella with Pasta) ◇◆*Sizes: S(for2) M(for3) L(for4)

* Amount of rice

[Gekko's most popular dish!] Our signature seafood paella (or fideuwa) - also available in individual sizes.

Squid ink paella (or fideuwa)

[Gekko's new specialty!] Chicken and sausage paella (or fideuá)

Mix (Seafood and Chicken)

◆◇Spanish cheese◇◆

Queso Manchego (semi-hard)

Queso Valdeon (blue cheese)

Camembert (France)

Cheese platter (3 kinds)

◆◇Spaghetti/Pasta◇◆(Can be made into a large portion 1.5 times)

Prosciutto Peperoncino

Bottle roe peperoncino

Squid Ink Spaghetti

Anchovy and cabbage cream sauce

Olive and anchovy tomato sauce

Carbonara with Otaru Chicken Eggs

Showa-era Neapolitan Spaghetti (with shrimp)

Shrimp Peperoncino

Salty spaghetti with clams and mushrooms

Seafood spaghetti with tomato sauce

Snow crab tomato cream spaghetti

Hokkaido beef meatballs in tomato sauce spaghetti

Penne Arrabiata

Penne with cheese sauce

◆◇Gratin/Doria◇◆

Shrimp, crab and mushroom macaroni gratin

Chicken and mushroom macaroni gratin