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Buveur Orge

Buveur Orge [ビュベール オルジュ]

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 093-645-6777 (+81-93-645-6777)

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Joining Japan and the West with original dishes

The chef uses his inspiration for the day to enlighten him on how to cook this prized dish of his, which features an extravagant bounty of fresh seasonal seafood, such as natural sea bream, golden threadfin bream, squid, and clams caught in the Genkai Sea. If you prefer the bounty of the land, the tender female ducks from Barbarie, France are grilled over time and is served with a classical fruit sauce. If you are looking for a wine to go with it, try a Red Burgundy. Our philosophy is "locally-produced and locally-consumed," making use of fresh ingredients like seafood from the Genkai Sea and Kokura beef and vegetables. We bring out the character and flavors of these ingredients to the max in the food we cook using our breadth of experience and dependable skills. The shop was renovated after it was inherited and offers both tables and raised tatami mat seating booths, making an interior that brings together Japanese and Western styles. It is a stylish shop where you can enjoy Western food in a laid-back atmosphere. The chef uses his inspiration for the day to enlighten him on how to cook this prized dish of his, which features an extravagant bounty of fresh seaso read morenal seafood, such as natural sea bream, golden threadfin bream, squid, and clams caught in the Genkai Sea. If you prefer the bounty of the land, the tender female ducks from Barbarie, France are grilled over time and is served with a classical fruit sauce. If you are looking for a wine to go with it, try a Red Burgundy. Our philosophy is "locally-produced and locally-consumed," making use of fresh ingredients like seafood from the Genkai Sea and Kokura beef and vegetables. We bring out the character and flavors of these ingredients to the max in the food we cook using our breadth of experience and dependable skills. The shop was renovated after it was inherited and offers both tables and raised tatami mat seating booths, making an interior that brings together Japanese and Western styles. It is a stylish shop where you can enjoy Western food in a laid-back atmosphere. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Buveur Orge

Buveur Orge [ビュベール オルジュ]

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 093-645-6777 (+81-93-645-6777)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
Take Kamuzu-dori from the station and turn left at the 4th crossroad, proceed down this road 30m (Sakaemachi-dori) and you'll find the restaurant next to Kinokuniya Hotel.
Cuisine
Western / French,Western / Italian,Western / European / French,Italian/French
Average price
6,000 JPY
Open
[Weekdays and Saturday] Normal hours: 18:00 - 00:00 [Sunday and national holidays] 18:00 - last order 23:00
Closed
Irregular
Address

Yoshikawa Bldg. 1F , 1-1-42 Kumade , Yahatanishi-ku, Kitakyushu-shi, Fukuoka map

Address (for taxi driver )
福岡県北九州市八幡西区熊手1-1-42よし川ビル1F
English services
English-speaking staff available.
Credit cards accepted
Features
English-speaking staff / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Coupons/vouchers / course meals / All you can drink / Large cocktail selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.