Osakaya Hamanomachi Branch
大阪屋 浜町店
Help desk
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Shop
From the chef
An expert connoisseur who is behind the sourcing of ingredients for Osakaya.
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Mr. Komatsu was born in 1974 in Nagasaki-shi, Nagasaki. Joined Osakaya Hamanomachi Branch at its opening. He is a skilled connoisseur who has been taking responsibility for the Osakaya Group's purchasing. Without compromising on purchasing, he has developed dishes that will please customers with his steady attitude as a chef.
小松 貴之Takayuki Komatsu
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
Osakaya Hamanomachi Branch
大阪屋 浜町店
Help desk

Shop
095-820-9198 (+81-95-820-9198)
- location_onAccess
- From Shianbashi Tram Stop, take the Kajiyamachi Street and walk for about 1 minute / Located on the first floor of the white building facing the Seven-Eleven
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Japanese / Horumon (offal meat),Japanese / Japanese Beef Steak / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
- blockClosed
- None
- paymentsAverage price
- 8,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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1F, Wada Bldg., 11-11, Hamanomachi, Nagasaki-shi, Nagasaki map
- local_taxiAddress (for taxi driver )
- 長崎県長崎市浜町11-11 和田ビル1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / Kids menu / All you can drink / Large cocktail selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews