Izakaya Hokkai

居酒屋　北海

Help desk

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050-2030-4678 (+81-50-2030-4678)

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0555-62-6389 (+81-555-62-6389)

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Enjoy fresh raw fish slices [Assorted Sashimi]

Savoring fresh seafood in the heart of the mountains is truly out of this world. (image is an example) (May differ due to the availability of ingredients of the day)

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6 persons want eat!
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I ate !

1 persons ate this!
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Take whatever you like Various [Grilled Kushiyaki Skeweres]

A wide variety of skeweres is available in addition to the usual yakitori chicken and bite-size vegetable rolls. Please bring your favorite skeweres in bamboo baskets and show us. The skeweres ingredients case is located opposite the counter. Please select your favorite ingredients.

I want to eat !

4 persons want eat!
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I ate !

2 persons ate this!
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[Stew of Koshu Chicken Innards] Famous as a B-grade gourmet food

The stock is reduced over a strong fire to make this innards stew. Made to order. The texture of the innards and kumquats is superb.

500 JPY

I want to eat !

1 persons want eat!
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I ate !

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■ Today's recommended menu *Menu may change depending on availability

"Yellowtail with grated daikon radish and ponzu sauce" goes well with wine, sake, and other alcoholic beverages.

Fatty yellowtail is served with a refreshing ponzu sauce. It has a different flavor to soy sauce.

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Ankimo (with ponzu sauce)

600 JPY

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Steamed clams in sake

700 JPY

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Myoga Tempura

600 JPY

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Shellfish and Wasabi

350 JPY

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Grilled Yellowtail with Salt

600 JPY

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■ [Seasonal] Summer menu

Summer vegetable tempura

700 JPY

I want to eat !

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I ate !

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Summer duck with garlic

900 JPY

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Octopus sashimi with plum dressing

1,000 JPY

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■ Speed menu

Vinegared mozuku seaweed

300 JPY

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I ate !

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Salted squid

300 JPY

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I ate !

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Whitebait grated

300 JPY

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I ate !

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Chilled tofu

300 JPY

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Mentaiko

300 JPY

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Kimchi

300 JPY

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Cold Tomato

300 JPY

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Edamame

300 JPY

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Morokyu

300 JPY

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Firefly squid pickled in seawater

400 JPY

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■ A la carte dishes

Pickles (3 types)

300 JPY

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Satsumaage

300 JPY

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Stewed offal

400 JPY

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Tuna with grated yam

500 JPY

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Sliced yam

400 JPY

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Small egg roll

400 JPY

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Large egg roll

600 JPY

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Squid and natto

400 JPY

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Tuna natto

500 JPY

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Spicy stir-fried offal

600 JPY

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Sake steamed clams

600 JPY

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■ Salad

Japanese salad

600 JPY

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Caesar salad

600 JPY

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Choreogi salad

600 JPY

I want to eat !

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I ate !

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■ Grilled fish

Grilled salted mackerel

500 JPY

I want to eat !

Many persons want eat!
If you want eat, please click this button.
I ate !

Many persons ate this!
If you already ate, please click this button.

Grilled squid

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Grilled salted pacific saury

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Grilled scallops with butter

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Grilled Horse Mackerel with Salt

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Grilled Turban Shell

600 JPY

I want to eat !

Many persons want eat!
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I ate !

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Grilled yellowtail collar

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Striped Atka Mackerel

700 JPY

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Many persons want eat!
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I ate !

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■ Local products

"Koshu Chicken Motsuni" is also famous as a B-class gourmet food

This stew of motsu is coated in sauce and stir-fried over high heat. It is prepared after the order is placed. The texture of the motsu and kinkan oranges is exquisite.

500 JPY

I want to eat !

Many persons want eat!
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I ate !

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Raw horse meat

1,000 JPY

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Many persons want eat!
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I ate !

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Deer sashimi

1,000 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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Lake Yamanaka smelt tempura

600 JPY

I want to eat !

Many persons want eat!
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I ate !

Many persons ate this!
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■ Fried foods and tempura

Deep fried squid tentacles

500 JPY

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I ate !

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Izakaya Hokkai

居酒屋　北海

Kawaguchi Lake/Fuji Yoshida/Yamanaka Lake, Fuji Five Lakes/Otsuki, Yamanashi

Japanese / General , Japanese / Kushiyaki (grilled skewers) , Japanese / Sashimi (raw fish)/Seafood

Taverns / Izakaya (Japanese tavern)

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0555-62-6389 (+81-555-62-6389)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: Driving from Lake Kawaguchiko to Lake Yamanakako on National Route 138, it is on the right side. Driving from Shizuoka side to the direction of Lake Kawaguchiko on National Route 138, it is on the left side.

restaurantCuisine: Japanese / General,Japanese / Kushiyaki (grilled skewers),Japanese / Sashimi (raw fish)/Seafood / Izakaya (Japanese tavern),Taverns

scheduleOpen: [Monday, Wednesday - Sunday, National Holidays, Day before Holidays] 5:30 pm - 11:00 pm (L.O. 10:30 pm)

blockClosed: Tuesday

paymentsAverage price: 4,000 JPY

credit_cardMethod of payment: Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay; QR Code Payments Accepted
PayPay

pin_dropAddress: 226 Yamanaka, Yamanakako-mura, Minamitsuru-gun, Yamanashi map

local_taxiAddress (for taxi driver ): 山梨県南都留郡山中湖村山中226

translateEnglish services: English menu available.

listFeatures: English menu / Free Wi-Fi / Smoking allowed / Reservations / Tatami room / course meals / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Information
Photos
Course Menu /
Menu
From the chef
Map
Reviews

Japanese

Restaurant ranking

Browsing history

Izakaya Hokkai

Menu

Enjoy fresh raw fish slices [Assorted Sashimi]

Take whatever you like Various [Grilled Kushiyaki Skeweres]

[Stew of Koshu Chicken Innards] Famous as a B-grade gourmet food

■ Today's recommended menu *Menu may change depending on availability

"Yellowtail with grated daikon radish and ponzu sauce" goes well with wine, sake, and other alcoholic beverages.

Ankimo (with ponzu sauce)

Steamed clams in sake

Myoga Tempura

Shellfish and Wasabi

Grilled Yellowtail with Salt

■ [Seasonal] Summer menu

Summer vegetable tempura

Summer duck with garlic

Octopus sashimi with plum dressing

■ Speed menu

Vinegared mozuku seaweed

Salted squid

Whitebait grated

Chilled tofu

Mentaiko

Kimchi

Cold Tomato

Edamame

Morokyu

Firefly squid pickled in seawater

■ A la carte dishes

Pickles (3 types)

Satsumaage

Stewed offal

Tuna with grated yam

Sliced yam

Small egg roll

Large egg roll

Squid and natto

Tuna natto

Spicy stir-fried offal

Sake steamed clams

■ Salad

Japanese salad

Caesar salad

Choreogi salad

■ Grilled fish

Grilled salted mackerel

Grilled squid

Grilled salted pacific saury

Grilled scallops with butter

Grilled Horse Mackerel with Salt

Grilled Turban Shell

Grilled yellowtail collar

Striped Atka Mackerel

■ Local products

"Koshu Chicken Motsuni" is also famous as a B-class gourmet food

Raw horse meat

Deer sashimi

Lake Yamanaka smelt tempura

■ Fried foods and tempura

Deep fried squid tentacles

Izakaya Hokkai

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