Salon Bar Thistle
Salon Bar Thistle
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
This bartender skillfully creates cocktails to suit the tastes of each and every customer
Born in Shiga prefecture in 1976, his mastery of bartending began with a part-time job. He then worked at Nagahama Royal Hotel and further honed his skills at Imperial Hotel Osaka. With this hotel experience under his belt, he opened Salon Bar Thistle in February 2005. He now works as the bar's owner-bartender, serving exquisite cocktails. After completing cigar training in the Philippines and Cuba (the home of cigars), he obtained a Cigar Manager qualification. He can even teach first-time smokers how to appreciate cigars.
宮下 純Jun Miyashita
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Salon Bar Thistle
Salon Bar Thistle
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- Located on the first floor of Hotel Sunroute Hikone in front of Hikone Station.
- restaurantCuisine
- Western / General,Alcohol / Beer,Alcohol / Cocktail / Cigar Bar,Bars (pubs)
- paymentsAverage price
- 3,000 JPY
- scheduleOpen
- [Weekdays, Saturday, Holidays, Day Before Holidays] Opening Times 18:00 - 01:30 (last order 01:00)
- blockClosed
- Sunday
- pin_dropAddress
-
1F Hotel Sunroute Hikone , 9-14 Asahimachi, Hikone, Shiga map
- local_taxiAddress (for taxi driver )
- 滋賀県彦根市旭町9-14 ホテルサンルート彦根1F
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / Visa
- listFeatures
-
Free Wi-Fi / Lunch / Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Large cocktail selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
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- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
