Sumibi Yakiniku Tsurugyu
炭火焼肉 蔓牛
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
He was impressed by the top-class yakiniku restaurant that his brother-in-law took him to when he was a high school student
Hiroto Fujiwara was born in Osaka in 1969. The meat that he ate at the top-class yakiniku restaurant that his brother-in-law took him to was so much nicer than anything that he had tasted before, that he was deeply moved by it. The desire to open a yakiniku restaurant and spread this joy to even more people led him down the path towards becoming a chef. After graduating from high school, he trained for 14 years at Kainantei in Uehonmachi, Osaka. After that, he deepened his understanding of meat at many yakiniku restaurants, before opening Sumibi Yakiniku Tsurugyu.
藤原 広斗FUJIWARA HIROTO
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Sumibi Yakiniku Tsurugyu
炭火焼肉 蔓牛
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 7 minutes walk from [Nippombashi Station] Exit 7 on Osaka Subway Lines/7 minutes walk from [Tanimachi 9-chome Station] on Osaka Subway Lines
- restaurantCuisine
- Japanese / Teppanyaki (iron griddle grilling),Asian/Ethnic / Yakiniku (grilled meat),Alcohol / Wine / Yakiniku (Japanese BBQ),Yakiniku/Steak
- paymentsAverage price
- 7,000 JPY
- scheduleOpen
- [Tuesday - Sunday, National Holidays, Days before National Holidays] 5:00 pm - 00:00 am (L.O. 11:15 pm)
- blockClosed
- Monday
- pin_dropAddress
-
3-5-14, Kawaraya-machi, Chuo-ku, Osaka-city, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市中央区瓦屋町3-5-14
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Taiwan menu / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / course meals / All you can drink / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
