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Handmade seafood and vegetables dishes to suit all occasions, from dinner dates to parties and formal dinners!

We make everything by hand, including our sauces and soup stocks. Of course, our "Clam and Fish of the Day Bouillabaisse" is entirely hand-made as wel read morel. It is filled with the delicious taste of the ocean. We use both seasonal and somewhat more unusual vegetables. The seasonings are carefully added to preserve as much of the original taste of the vegetables as possible. The dish has been arranged to not only be pleasing to the palette, but also to the eye. Our goal and motto is to ensure that each and every dish that we serve will please our customers. We work hard everyday to make and research even more delicious food, while still making everything by hand. Our restaurant is a friendly place which you can come to freely without having to worry about anything. It is perfect for stylish lunches, dinners, dates, or parties. Great for a wide variety of occasions, it can be adapted to a wide range of scenes. learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Course menu

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop

093-952-1500 (+81-93-952-1500)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
An 8-minute walk from Jono Station. Walk on National Highway 10, heading toward Sukiyaki Yasumori, and it will be on the 2nd floor in the Nable Green building.
restaurantCuisine
Western / General,Western / French,Western / European / General,Western
scheduleOpen
Tuesday-Sunday/holidays & days before: Lunch 11:30 a.m.-3:00 p.m.; cafe 2:30 p.m.-5:00 p.m.; dinner 6:00 p.m.-10:00 p.m.
blockClosed
Mondays
paymentsAverage price
Dinner: 3,000 JPY / Lunch: 1,400 JPY
credit_cardMethod of payment
pin_dropAddress

Navel Green Bldg. 2F-2, 2-9-1 Takabo, Kokurakita-ku, Kitakyushu-shi, Fukuoka map

Le Coeur et Kokoro_Outside view
local_taxiAddress (for taxi driver )
福岡県北九州市小倉北区高坊2-9-1ネーブルグリーンビル2F-2
translateEnglish services
Unknown.
listFeatures
Lunch / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / course meals / Kids menu / All you can drink / Large cocktail selection / Large wine selection / Restaurants with Facebook pages

*Please add a special request for inquiries regarding smoking/non-smoking.

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