XEX WEST
XEX WEST
Help desk
Shop
From the chef
Communication with guests is important.
Mr. Sasaki is particular about the beautiful presentation of his dishes and the special flavors unique to XEX. "I provide warm and friendly service and offer dishes tailored to the customer's needs, valuing conversation with the customer at the counter," he says. Many regular guests adore Mr. Sasaki and visit the restaurant several times a month.
佐々木 聖Akira Sasaki
- Information
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- Menu
- From the chef
- Map
- Reviews
XEX WEST
XEX WEST
Help desk
Shop
- location_onAccess
- By foot from the following stations: 1-minute from Hanshin Umeda Station, 1-minute from Nishi-Umeda Station on the Yotsubashi line, 2-minute from the Sakurabashi exit of the JR Osaka Station, 5-minute from Umeda Station on the Midosuji line
- restaurantCuisine
- Western / Italian,Alcohol / Cocktail / Japanese,Japanese
- paymentsAverage price
- Dinner: 6,000 JPY / Lunch: 2,500 JPY
- scheduleOpen
- [Weekdays] Italian and Japanese cuisine: Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 11:00 pm (L.O. 9:30 pm) [Monday-Thursday] Bar: 6:00 pm - 12:00 am (L.O. 11:00 pm) [Friday] Bar: 6:00 pm - 2:00 am (L.O. 1:00 am) [Saturday] Bar: 5:30 pm - 2:00 am (L.O. 1:00 am) [Sunday] Bar: 5:30 pm - 12:00 am (L.O. 11:00 pm)
- blockClosed
- Irregular
- pin_dropAddress
-
7F, Herbis Ent, 2-2-22, Umeda, Kita-ku, Osaka-shi, Osaka map
- local_taxiAddress (for taxi driver )
- 大阪府大阪市北区梅田2-2-22 ハービスエント 7F
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Sommelier/wine steward / All you can eat / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews